![Sample our Environment & Agriculture journals, sign in here to start your access, latest two full volumes FREE to you for 14 days]({"type":"image" , "src" : "/sda/5934/TOC-Subject-Sample-2021-Environment-Agriculture.jpg"})
Abstract
The chemical composition of the essential oil of Stentonia nudicaulis Boiss., collected from Takab (western Iran), was examined by GC and GC/MS. Fifty-seven components were characterized. The main components were β- sesquiphellandrene (25.3%), hexyl butyrate (15.7%), patchouli alcohol (10.3%), 8-cedren-13-ol (4.1%) and γ-eudes-mol (3.5%).