201
Views
7
CrossRef citations to date
0
Altmetric
Original Articles

DETERMINATION OF PESTICIDES IN WINES SAMPLES BY HPLC-DAD AND HPTLC-DAD

Pages 1415-1428 | Published online: 22 Jun 2012
 

Abstract

This work reports a sensitive high-performance liquid chromatography with diode-array detector (HPLC-DAD) and high-performance thin-layer chromatography with diode-array scanning (HPTLC-DAD) methods for the determination of ten pesticides belonging to different chemical classes in wines samples. The proposed method makes use of a solid-phase extraction (SPE) procedure with C18 Polar Plus and C18/SDB-1 cartridges for isolation and concentration of analytes. Acceptable average recoveries for nearly all pesticides measured at concentration level 200 ng mL−1 of wine were in the range 69–119%. In HPLC-DAD method, limits of detection (LODs) were in the range 0.03–0.27 µg mL−1 and limits of quantification (LOQs) were in the range 0.10–0.81 µg mL−1. Whereas, in HPTLC-DAD method, LOD was equal 0.11 µg per spot and LOQ was 0.33 µg per spot for prometryn identified in wine samples, respectively. The quantities of the pesticides determined were in the range 1.5–2.0 ng mL−1 of wine (n = 5).

ACKNOWLEDGMENT

These investigations were financially supported by a grant (No N N204 167136, 2009–2011) from the Ministry of Science and Higher Education, Poland.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.