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Articles

Feral animals as a tourism attraction: characterizing tourists' experiences with rabbits on Ōkunoshima Island in Hiroshima, Japan

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Pages 2615-2630 | Received 03 Feb 2021, Accepted 03 Sep 2021, Published online: 16 Sep 2021
 

ABSTRACT

This study’s aim is to elucidate what tourists’ encounter with feral animals entail—an infrequently studied concept in the literature—by building on the discussion of authenticity in wildlife tourism experiences using the case of feral rabbits. Netnography was used to examine tourists’ comments and photos in 386 TripAdvisor reviews written in Japanese and English about Ōkunoshima Island in Hiroshima, Japan. The findings indicate that the space where tourist and feral rabbit interactions occur can be compared to a ‘natural petting zoo’ and a theme park, where tourists’ seek entertainment rather than authentic experiences. Even uncontrolled, chaotic wildness—the characteristic of feral animals—was consumed by tourists who found it entertaining. Unmediated interactions allowed tourists to be fully in charge of interactions with the rabbits especially through feeding. Their encounters with the rabbits especially left tourists in Japanese reviews with feeling of healing. Widely adopted conservation-based wildlife tourism frameworks are inadequate for managing tourist–feral rabbit encounters because if they were adapted, the rabbits would be eradicated. Therefore, a policy for Ōkunoshima Island that balances the needs of tourists, rabbits, and the surrounding environment is needed.

Acknowledgements

My sincere gratitude goes to Ms. Ayane Tani and Mr. Pascal von Beuningen for assisting the research.

Disclosure statement

No potential conflict of interest was reported by the author(s).

Correction Statement

This article has been republished with minor changes. These changes do not impact the academic content of the article.

Additional information

Funding

This research was supported by 2019 Hiroshima University Female Researcher Award. It is also a part of the project funded by Japan Institute of Tourism Research.

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