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Natural Product Research
Formerly Natural Product Letters
Volume 24, 2010 - Issue 14
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Original Articles

Composition of volatile organic compounds in flowers of Astragalus sahendi

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Pages 1330-1336 | Received 18 Aug 2009, Accepted 29 Sep 2009, Published online: 27 Aug 2010
 

Abstract

A hydrodistillation sampling method, coupled to gas chromatography–mass spectrometry, was used in monitoring the volatile organic compounds in flowers of Astragalus sahendi. Accordingly, a total of 48 compounds were recognised, which were united by their terpenoid or aliphatic skeletons and low molecular weight. Above all, the significant presence of some insect-favoured terpenoid compounds, such as farnesol, cis- and trans-geraniol, α-bisabolol, nerolidol isomer, α-terpineol, α-terpinolene and thymol was significant. These findings confer a better understanding of pollination processes in the giant genus Astragalus. Furthermore, the results add to an increasing quantity of data corroborating the ecologic and evolutionary correlation between the floral bioactive compounds of plant species and their special types of pollinators.

Acknowledgement

The financial support of the Research Affairs of the University of Tabriz is gratefully acknowledged.

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