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Natural Product Research
Formerly Natural Product Letters
Volume 28, 2014 - Issue 18
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Short Communication

Hypolipidaemic and antioxidant properties of ethanol extract from Flos populi

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Pages 1467-1470 | Received 12 Feb 2014, Accepted 13 Mar 2014, Published online: 14 Apr 2014
 

Abstract

This study was undertaken to evaluate antihyperlipidaemic and in vitro antioxidant activity of ethanolic extract of Flos populi (EFP). The results demonstrated that EFP contains 78.5% flavonoids and 10.4% phenolics, and it exhibited free radical-scavenging activity on 2,2-diphenyl-picrylhydrazyl (IC50 36.40 ± 0.62 μg/mL) and high reducing power (EC50 206.32 ± 1.6l μg/mL) under in vitro chemical assays. And irrespective of prophylactic administration or remedial administration, in high fat diet-induced hyperlipidaemic mice, oral treatment with EFP produced a decrease in the levels of serum total cholesterol, triglycerides, low-density lipoprotein-cholesterol and increase in high-density lipoprotein-cholesterol. In a word, in high fat diet-fed hyperlipidaemic mice, EFP (100, 200 and 400 mg/kg) significantly altered the plasma lipid levels to near normal. These results support a potential effect of EFP in cardiovascular disease.

Acknowledgements

This research work was supported by Nature Science Foundation of China (under Grant No. 31000154); National Science and Technology Support Program of China (under Grant No. 2011BAI03B01); National Nonprofit Industry Research Special Program of China (under Grant No. 201303111); Jilin Province Science and Technology Development Program (under Grant No. 20126046; 20140204013YY) and Special Program in the Pharmaceutical Industry in Jilin Province (under Grant No. YYZX201258).

Notes

1. These authors contributed equally to this work.

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