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Natural Product Research
Formerly Natural Product Letters
Volume 35, 2021 - Issue 19
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Research Articles

Lignans and phenylpropanoids from the liquid juice of phyllostachys edulis

, , , , , , & show all
Pages 3241-3247 | Received 25 Sep 2019, Accepted 06 Nov 2019, Published online: 19 Nov 2019
 

Abstract

Seven lignans and eight phenylpropanoids, including one new lignan, 7S,8R,8'R-5,5′-dimethoxyariciresinol-4-O-β-D-glucopyranoside (1), were isolated from the liquid juice of Phyllostachys edulis. Their structures were established by extensive spectroscopic analyses. The absolute configuration of the new compound was determined by comparing its experimental electronic circular dichroism (ECD) spectra with calculated ECD spectra. All compounds were evaluated for their anti-inflammatory activity and xanthine oxidase inhibitor activity, and the results showed that compound 9 exhibited a moderate activity in these two bioassays. In addition, all the compounds can be detected in health panda faeces by LC-MS.

Graphical Abstract

Disclosure statement

No potential conflict of interest was reported by the authors.

Additional information

Funding

The Basic Science Research Fund Program of the International Centre for Bamboo and Rattan (ICBR) (1632018019).

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