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Natural Product Research
Formerly Natural Product Letters
Volume 36, 2022 - Issue 17
187
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Research Articles

Structural elucidation and α‑glucosidase inhibitory activity of a new xanthone glycoside from Lomatogonium rotatum (L.) Fries es Nym

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Pages 4311-4315 | Received 23 Jun 2021, Accepted 09 Oct 2021, Published online: 03 Nov 2021
 

Abstract

A new xanthone glycoside, 1,8-dihydroxyl-2,5-dimethoxy-xanthone-6-O-β-D-glucoside (1), along with two known xanthone glycosides and two flavonoid glycosides were isolated from the aerial parts of Lomatogonium rotatum (L.) Fries es Nym. The structure of 1 was elucidated by analysis of its spectroscopic data, including UV, IR, HR-ESI-MS and extensive 1 D and 2 D NMR techniques. In vitro test, compound 1 behaved similarity to swertianolin against α‑glucosidase and more potent inhibitory effects than the positive control, acarbose.

Graphical Abstract

Acknowledgements

This work was supported by the National Key R&D Program of China (2019YFC1712300), open fund project of Key Laboratory of Mongolian Medicine R & D project of Ministry of Education (MDK2020022) and Inner Mongolia Autonomous Region Natural Science (2021MS08070). Foundation in China.

Disclosure statement

No potential conflict of interest was reported by the author(s).

Additional information

Funding

This work was supported by the National Key R&D Program of China (2019YFC1712300), open fund project of Key Laboratory of Mongolian Medicine R & D project of Ministry of Education (MDK2020022) and Inner Mongolia Autonomous Region Natural Science (2021MS08070). Foundation in China.

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