105
Views
0
CrossRef citations to date
0
Altmetric
SCIENTIFIC COMMUNICATIONS

Forensic Entropy Assessment of Soil, Plant, Meat and Effluent: A Case Study of Obollo-Afor and Environs, Eastern Nigeria

, , , ORCID Icon, &
 

Abstract

Heavy metal concentrations were determined in four different locations: market, abattoir, mechanic village and farmland in Obollo–Afor and its environs. The samples were digested and subsequently analysed using Atomic Absorption Spectrophotometer (AAS). The mean concentration of metals in the soil samples were in the order Fe > Zn > Mn > Cr > Pb > Cu > Ni > Cd. The mean concentration of metals in the effluent samples were in the order Fe > Cr > Ni > Pb > Zn > Mn > Cd > Cd. The mean concentration of the metals in meat samples were in the order Fe > Zn > Cu > Ni > Mn > Cd > Cr > Pb. The mean concentration of metals in the plant samples were in the order Fe > Mn > Zn > Cu > Ni > Cr > Pb > Cd. Cadmium, zinc, chromium and lead were higher than the World Health Organization (WHO) standard for soil while cadmium, copper and zinc were higher than the WHO standard for plant. Iron, zinc, copper, nickel and chromium were higher than the WHO standard for meat while lead, nickel, iron, were higher than the WHO standard for water. Heavy metal pollution index (HPI) and heavy metal evaluation index (HEI) showed low risk for all locations while degree of contamination (Cdeg) revealed medium to high values for all locations except AB7. Consequently, the environment is not safe due to high concentration of these toxic metals. The multivariate analyses unraveled anthropogenic and geogenic sources of the contamination. With this trend of findings from the forensics entropy analysis, it can be said that Obollo Afor is the epicentre of these contaminants and attenuates towards the farmland area. The study therefore recommends effective and efficient environmental management strategy measures to curb this menace.

Availability of Data and Materials

All data and materials are included in the manuscript.

Authors Contribution

All the authors were in charge of the field data collections and laboratory analysis. The first, second and third authors did the background research and literature reviews while the fourth, fifth and sixth authors analysed and computed the data. All the authors reviewed the collective and individual contributions.

Ethical Approval

This work is original. It has not been sent to another journal. It is also not plagiarized.

Consent to Participate

It does not apply in this manuscript.

Competing Interests

There are no competing or conflicting interests in this work.

Consent to Publish

The authors give their consent for this manuscript to be published.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.