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Articles

Thermochemical characterization of napier grass as an energy source and its environmental and economic benefit analysis

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Pages 130-136 | Published online: 07 Jun 2016
 

ABSTRACT

Using the standard methods for the determination of approximate analysis, ultimate analysis, chemical composition, heating value and inorganic elements, the thermochemical properties of three air-dried napier grass samples have been analyzed in the present study. The results showed that thermochemical characteristics of all samples were found to be similar. The energy grass obviously comprised a large percentage of volatile matter at 72.72 ± 0.73 wt%. The molar rations of hydrogen to carbon (H/C) ranging from 1.60 to 1.73 are close to those of cellulose (H/C = 1.67) and hemicellulose (H/C = 1.6), which was in accordance with its higher heating value (16.3 MJ/kg). However, the contents of nitrogen and chlorine were significantly high, suggesting that the emissions of acidic gases and chlorinated organics from biomass-to-heat facilities will arouse concern. Based on the 100,000 ha fallow farmland cultivated into the energy grass in Taiwan and the Tier 1 method recommended by the Intergovernmental Panel on Climate Change, the environmental benefit of mitigating CO2 emissions and the economic benefit of oil equivalent were calculated to be around 5.0 × 10 6 Gg/yr and 1.1 × 10 7 barrels/yr, respectively.

Acknowledgements

The authors would like to appreciate Yu-Kuei Cheng (Livestock Research Institute, Council of Agriculture, Taiwan) for providing napier grass samples. Sincere appreciation is also expressed for the experimental assistance by Yuan-Ming Chang, Shin-Liang Kuo, Huei-Ru Chen and Sheau-Horng Lin (National Pingtung University of Science and Technology, Taiwan).

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