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Review Articles

Meta-analysis of the effects of third-wave behavioural interventions on disordered eating and body image concerns: implications for eating disorder prevention

ORCID Icon, ORCID Icon, ORCID Icon, & ORCID Icon
Pages 15-38 | Received 13 Feb 2018, Accepted 26 Aug 2018, Published online: 11 Oct 2018
 

ABSTRACT

Third-wave behavioural interventions are increasingly popular for treating and preventing mental health conditions. Recently, researchers have begun testing whether these interventions can effectively targeting eating disorder risk factors (disordered eating, body image concerns). This meta-analysis examined whether third-wave behavioural interventions (acceptance and commitment therapy; dialectical behaviour therapy; mindfulness-based interventions; compassion-focused therapy) show potential for being effective eating disorder prevention programs, by testing their effects on eating disorder risk factors in samples without an eating disorder. Twenty-four studies (13 randomized trials) were included. Most studies delivered selective prevention programs (i.e. participants who reported elevated risk factor). Third-wave interventions led to significant pre–post (g = 0.59; 95% CI = 0.43, 0.75) and follow-up (g = 0.83; 95% CI = 0.38, 1.28) improvements in disordered eating, and significant pre–post improvements in body image (g = 0.35; 95% CI = 0.13, 0.56). DBT-based interventions were associated with the largest effects. Third-wave interventions were also significantly more efficacious than wait-lists (g = 0.39; 95% CI = 0.09, 0.69) in reducing disordered eating, but did not differ to other interventions (g = 0.25; 95% CI = –0.06, 0.57). Preliminary evidence suggests that third-wave interventions may have a beneficial effect in ameliorating eating disorder risk.

Disclosure statement

No potential conflict of interest was reported by the authors.

Notes

1. The measures used to assess disordered eating behaviours included the interviewer-based or self-report Eating Disorder Examination, Binge Eating Scale, Three Factor Eating Questionnaire, and the Dutch Eating Behaviour Questionnaire. The measures used to assess body image concerns included the EDE, the Body Shape Questionnaire, the EDI, and the Preoccupation with Eating, Shape, and Weight Scale.

Additional information

Funding

This research did not receive any specific grant from funding agencies in the public, commercial, or not-for-profit sectors.

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