At the request of the Journal Editor and the Publisher, the following article has been withdrawn. After initial online publication of the accepted author manuscript on 6 January 2017, this paper could not proceed to final publication as a result of loss of contact with the authors. Following an internal investigation, it was determined that this article should be removed due to lack of response from the authors.
Article title: Determinants of Willingness to Consume Genetically Modified (GM) Foods and the Potential Expenditure in Nigeria
Authors: L. A. Popoola, M. Adebanjo Otitoju, & L. Tanko
Journal: GM Crops & Food
Accepted Manuscript Published Online: 06 January 2017