The Effect of Continual, Nocturnal, or No Aeration on Water Chemistry and Plankton Standing Crops in Highly-Fertilized Sunshine Bass, Morone chrysops × M. saxatilis, Fingerling Production Ponds Without Fish

ABSTRACT

Production of fingerlings from very small fry depends upon an initial high concentration of rotifers followed by high densities of crustacean zooplankton. High fertilization rates lead to increased zooplankton production but often cause poor water quality conditions that aeration may alleviate. This study was designed to determine the effects of constant, nocturnal, and no aeration on water quality, primary productivity, and standing crops of phytoplankton and zooplankton in heavily fertilized nursery-size ponds that contained no fish.

Four 0.04-ha ponds were aerated continually; four ponds were aerated only at night with a 372-W (1/2 hp) paddlewheel aerator; and four ponds were not aerated. For 21 days after they were filled on July 21, 1999, the ponds received 1,224 kg/ha rice bran and 581kg/ha liquid 9-27-0 fertilizer. Water quality variables, primary production, chlorophyll-a and zooplankton were sampled daily.

Constant aeration resulted in several conditions more conducive to survival of fish fry, such as higher zooplankton densities, more moderate temperatures, and safer dissolved oxygen levels than did nocturnal aeration or no aeration. However, the development of a higher standing crop of phytoplankton and higher total ammonia concentrations in the turbulent, constantly aerated ponds resulted in higher un-ionized ammonia levels that were not favorable to survival and growth of fry. The high concentrations of zooplankton that developed in the aerated ponds have good potential for cropping to inoculate other ponds or to provide live foods for tank culture of zooplanktivorous fish.

Key Words:

• Aeration
• fertilizer
• water chemistry
• zooplankton
• sunshine bass
• fingerlings
• Morone chrysops × M. saxatilis