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Abstract
Along with other ‘omic‘ technologies, advances in nutritional genomics are likely to lead to increasing personalization in the area of nutrition, diet and health. The power of nutrients to modulate the toxicity of environmental pollutants and the importance of nutritional status in determining longer-term health outcomes may be of major benefit in occupational health and preventive medicine. Advances in metabolomics offer the promise of validating important intermediate and surrogate markers for use in medical monitoring.
Financial & competing interests disclosure
The author has no relevant affiliations or financial involvement with any organization or entity with a financial interest in or financial conflict with the subject matter or materials discussed in the manuscript. This includes employment, consultancies, honoraria, stock ownership or options, expert testimony, grants or patents received or pending, or royalties.
No writing assistance was utilized in the production of this manuscript.