86
Views
15
CrossRef citations to date
0
Altmetric
Original Article

Psychosocial Adjustment to Illness Scale (PAIS-SR) in a Norwegian Material of Patients with Functional Dyspepsia, Duodenal Ulcer, and Urinary Bladder Dysfunction: Clinical Validation of the Instrument

, , , &
Pages 611-617 | Received 02 Aug 1993, Accepted 26 Nov 1993, Published online: 08 Jul 2009
 

Abstract

Wilhelmsen I, Bakke A, Tangen Haug T, Endresen IM, Berstad A. Psychosocial Adjustment to Illness Scale (PAIS-SR) in a Norwegian material of patients with functional dyspepsia, duodenal ulcer, and urinary bladder dysfunction. Clinical validation of the instrument. Scand J Gastroenterol 1994;29:611-617

Background: There is an increasing interest in the psychosocial impact of a disease, but few instruments available to measure it.

Methods: The internal consistency and construct validity of the Norwegian translation of the Psychosocial Adjustment to Illness Scale (PAIS-SR) was examined in a total of 557 patients.

Results: The seven dimensions of the psychosocial adjustment to medical illness from the original test were represented in the Norwegian translation. Psychologic distress, social environment, and vocational environment explained most of the variance. The instrument had high internal consistency with Cronbach's alpha coefficients of > 0.75 on six of seven subscales. The PAIS-SR differentiated between groups of patients with urologic and upper gastrointestinal disease and seemed to give meaningful and useful clinical data. Patients with functional dyspepsia (n equals; 97) had higher score on psychologic distress than the other groups, whereas patients with duodenal ulcer (n equals; 97) were significantly less affected in their social life than the other patients.

Conclusions: The Norwegian translation of the PAIS-SR had high internal consistency, acceptable construct validity, and good discriminating validity.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.