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Paper

Comparison of Four Italian Beef Cattle Breeds by Means of Functional Genes

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Article: 3465 | Received 21 May 2014, Accepted 07 Dec 2014, Published online: 17 Feb 2016

Abstract

Piemontese, Chianina, Marchigiana and Romagnola are the main Italian beef breeds, and the quality of their products is largely recognised all over the world. Here, 18 single nucleotide polymorphisms (SNPs) in 12 candidate genes involved on meat traits were investigated on 1055 candidates for selection in order to analyse the within- and between-breed variability with a functional marker approach. Three SNPs (GDF8-3, GH and NPY-3) were monomorphic and most of the polymorphic SNPs showed an allele distribution quite similar in the four breeds. High variability at LEP-2, LEP-3 and LEPR markers was detected across breeds and the analysis of the relationship between genetic differentiation and heterozygosity indicated significant deviation from a neutral-equilibrium model for LEP-2. The highest pairwise fixation index values (0.1189 to 0.1877) were obtained for the comparisons of Piemontese with the other breeds, while the lowest value (0.0296) was observed in Chianina and Marchigiana. The Piemontese differentiation from the other breeds could be due to its geographical isolation and selection targets. The results for breed assignment follows the genetic differentiation, in fact, Piemontese had the highest percentage of correct assignment (87.6), while Marchigiana had the lowest (47.5). These findings suggest that functional markers can be more suitable than neutral markers in discriminating breeds similar in morphology if selection plays some role in their differentiation.

Introduction

The Italian beef cattle breeds have always been connected with rural and ethnic traditions, therefore they represent a historical and cultural heritage which exceeds their economic value. Among them, Piemontese, Chianina, Marchigiana and Romagnola are the main specialised breeds for meat production and the quality of their products is widely recognised all over the world.

Several studies focused on the genetic description of these breeds and their relationships. For example, on the basis of biochemical markers, Baker and Manwell (Citation1980) included Chianina, Marchigiana and Romagnola in the Italian podolic group belonging to the Primigenius taxon, while Piemontese was included in the Primigenius-brachyceros Mixed taxon. Concordant results on the four studied breed grouping were obtained by Blott et al. (Citation1998), using blood groups and protein polymorphisms. More recently, molecular markers, such as AFLP (Negrini et al., Citation2007) and microsatellites (Dalvit et al., Citation2008), were used to characterise the same breeds in the framework of product traceability.

The latter two studies were based on neutral markers, which are routinely used to analyse the genetic structuring of populations, being the most effective in detecting the relationships among breeds determined by processes such as migration and genetic drift. However, there is a growing evidence that variation in functional sequences can be more efficient in highlighting differences among breeds induced by selection (van Tienderen et al., Citation2002; Kirk and Freeland, Citation2011; Pampoulie et al., Citation2011).

The breeds here considered are all beef breeds, but the selection programmes implemented by the respective National Breeders’ Associations in the course of time are quite different (Albera et al., Citation2001; Sbarra et. al., Citation2009). At present the emphasis of the selection in the Piemontese breed is on reducing calving problems, while improving growth rate and meat conformation (ANABORAPI, Citation2013). For Chianina, Marchigiana and Romagnola the selection has always been focused on improving daily gain and muscle conformation (ANABIC, Citation2013).

As many candidate genes have been suggested for their potential effects on meat traits (Li et al., Citation2004; Buchanan et al., Citation2005;

Nkrumah et al., Citation2005; Di Stasio et al., Citation2007; Sherman et al., Citation2008), the present investigation was carried out in order to analyse the within and between-breed variability in Chianina, Marchigiana, Piemontese and Romagnola breeds with a functional marker approach.

Materials and methods

Animal sampling and molecular analysis

Blood samples were collected from a total of 1055 candidates evaluated using a performance testing: 359 Chianina (CHI), 242 Marchigiana (MAR), 226 Piemontese (PIE) and 228 Romagnola (ROM). Genomic DNA was extracted from blood using the GenElute Blood Genomic DNA kit (Sigma Aldrich, St. Louis, MO, USA).

According to a preliminary bibliographic survey, 18 single nucleotide polymorphisms (SNPs) in the following 12 genes were selected on the basis of the reported correlations with beef traits: growth hormone (GH), growth hormone receptor (GHR), growth differentiation factor 8 (GDF8), ghrelin (GHRL), leptin (LEP), myogenic factor 5 (MYF5), insulin-like growth factor 2 (IGF2), leptin receptor (LEPR), neuropeptide Y (NPY), proopiomelanocortin (POMC), uncoupling protein 2 (UCP2), and uncoupling protein 3 (UCP3). The list of the studied SNPs is reported in .

The genotyping of the investigated SNPs was performed by LGC Genomics (Hoddesdon, Herts, UK) using KASPar technology. To assess the genotyping accuracy, 10% of the samples were genotyped in duplicates.

Table 1. Information on the single nucleotide polymorphisms studied.

Table 2. Frequencies of alleles in the single nucleotide polymorphisms studied.

Table 3. Mean observed and expected heterozygosity and inbreeding coefficient within population in the studied breeds.

Table 4. Haplotype frequencies.

Table 5. Pairwise and global fixation index.

Table 6. Percentage of animals assigned to each breed.

Statistical analysis

The allele frequencies, observed and expected heterozygosity were calculated by the FSTAT software version 2.9.3.2 (Goudet, Citation2002). The inbreeding coefficient within population (FIS) per breed across loci was calculated using the software GENETIX version 4.05 (Belkhir et al., Citation1996-2004), while single-locus fixation index (FST), pairwise FST and global FST were estimated using FSTAT software version 2.9.3.2 (Goudet, Citation2002). The FDIST2 programme (Beaumont and Nichols, Citation1996) was used to test loci for selective neutrality under an infinite alleles mutational model, setting the confidence limits at 95%. The linkage disequilibrium between SNPs was tested by the software GENEPOP 4.0 (Raymond and Rousset, Citation1995), using Bonferroni correction. For the linked SNPs, the haplotype frequencies were estimated by the software PHASE version 2.1 (Stephens and Scheet, Citation2005). The percentage of correct assignment per breed was calculated by the GeneClass2 software (Piry et al., Citation2004), using the distance method, which does not require the assumption of independence among loci. Of the different genetic distance option, the DA (Nei et al., Citation1983) was used. The assignment was considered correct when the probability was higher than 50%. For each breed the assignment of 20 individuals not in the reference sample was also tested.

Results and discussion

Three SNPs (GDF8-3, GH and NPY-3) were monomorphic in all the breeds (). The finding is not surprising for GH and NPY-3, which were reported to be polymorphic only in one or few breeds (Kim et al., Citation2004; Sherman et al., Citation2008), while it was unexpected for GDF8-3, for which polymorphism had been described in the Piemontese breed, though in a more limited sample (Vankan et al., Citation2010). It is also interesting to note that in the Piemontese GDF8-1 was monomorphic too, while variability was reported by Crisà et al. (Citation2003) in the same breed.

For most of the polymorphic SNPs, the allele distribution was quite similar in the four breeds, with the predominance of the same allele. The main differences concerned LEP-2, LEP-3 and LEPR loci. For seven SNPs (GHR-2, GHRL, 1GF2, NPY-1, NPY-2, UCP-2 and UCP-3) the observed frequencies are in the range reported by Sherman et al. (Citation2008) for European beef cattle breeds.

The variability of the single loci across breed, estimated by FST, showed a wide range, between 0.005 (GHR-3) and 0.238 (LEP-2). High levels of genetic divergence were also observed for LEP-3 (0.204) and, to a lesser extent, LEPR (0.159). It has been shown that FST values can help in detecting markers under directional selection or experiencing different strength of selection, because they are expected to show higher differentiation across breeds than neutral loci (Narum and Hess, Citation2011).

The hypothesis of deviation from neutrality was tested using the FD1ST2 approach (Beaumont and Nichols, Citation1996), which analyses the distribution of FST as a function of heterozygosity, in order to identify markers with outlying values, hence potentially under selection. Of the examined markers, only LEP-2 did not fall within the 95% confidence interval (Psimuiated F ST<sampie F ST=0.985), which can suggest deviations from a neutral-equilibrium model, possibly due to selection acting with different intensity in different breeds.

The heterozygosity values at single loci (data not shown) differed between-breeds according to the allele frequencies, but the overall values were very similar. The F Is values were not significant, indicating a low level of inbreeding in the four breeds ().

A significant (P=0.0005) linkage disequilibrium was observed only for the SNPs located in the same gene: GHR-1 - GHR-2, LEP-1 - LEP-2 - LEP-3, NPY-1 - NPY-2.

The haplotype frequencies () showed a quite different situation across breeds. For example, Romagnola differed from the other breeds for the most frequent haplotype at GHR and NPY loci. For LEP gene, a total of 8 haplotypes were observed, with CCT more frequent, except for Piemontese. Some of the rarest haplotypes were absent in a given breed: TCC in Chianina, CGT and TGT in Marchigiana, TCT in Piemontese.

The genetic differentiation (FST) in the overall sample () was high (0.085; P=0.001) with respect to the value of 0.049 obtained in a comparable study on the same breeds using microsatellite markers (Dalvit et al., Citation2008). The pairwise FST also detected a higher degree of between-breed variability, so that the functional markers seemed to be even more valuable than neutral markers in detecting variability among these breeds. The picture of the relationships among breeds was also different from the one shown by neutral markers. In fact, the highest pairwise FST values (0.1189 to 0.1877) were obtained in the comparisons of Piemontese with the other breeds, while the lowest value (0.0296) was observed between Chianina and Marchigiana. The differentiation of Piemontese from the others three breeds, already observed with different markers (Ciampolini et al., Citation1995; Blott et al., Citation1998), supports the phylogenetic origin described by Baker and Manwell (Citation1980). Moreover, the geographical isolation of the Piemontese and, more recently, the difference in selection indexes could have contributed to its differentiation. The higher similarity among the breeds of the Central Italy is consistent with both their known history and common selection programmes. In particular, the closeness of Marchigiana with Romagnola and especially Chianina is expected on the basis of its documented origin from crossing of local Marche cattle with the two breeds (Bonadonna, Citation1976).

The results for breed assignment reflected the genetic differentiation of the breeds (). In agreement with data reported in different studies with different breeds and markers (Ciampolini et al., Citation2000; Negrini et al., Citation2007; Dalvit et al., Citation2008), the Piemontese breed had the highest percentage of correct assignment (87.6, with 61% of the values exceeding 95%), while Marchigiana had the lowest one (47.5, with only 4% of the values exceeding 95%). Moreover, the wrongly assigned Marchigiana animals were mainly classified as Chianina because of their low genetic differentiation (FST=0.03).

The assignment test of independent samples confirmed the best results for the Piemontese breed, with 19 out of 20 animals correctly assigned. For the other breeds, in the same test, the percentage of correct assignment ranged from 55% for Romagnola to 70% for Chianina.

Conclusions

The results showed that for the breeds here considered functional markers allowed to detect a greater level of genetic differentiation compared to that observed for the same breeds with neutral markers. The two classes of markers reflect between-breed differences due to different sources of variation, mainly genetic drift for neutral markers and selection for functional markers. Therefore, in a more general view, the combined study of neutral markers and SNPs in functional regions can provide complementary information about the genetic dynamics of the breeds within a species.

Acknowledgements

the research was financially supported by SelMol, Innovagen and Zoobanca projects. The authors want to thank the two anonymous referees for their valuable comments and constructive suggestions.

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