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Research Articles

Anti-complementary Activities of Exo- and Endo-biopolymer Produced by Submerged Mycelial Culture of Eight Different Mushrooms

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Pages 145-149 | Received 09 Jul 2007, Published online: 22 Jun 2018
 

Abstract

The Elfringia applanata (EA), Hericium erinaceum (HE), Grifola frondosa (GF), Pholiota nameko (PN), Pleurotus eiyngii (PE), Trameles suaveolens (TS), Fomes fomentarais (FF), and Inonotus obliquus (IO) could produce the endo(EN) and exo-biopolymer (EX) in submerged culture. The highest anti-complementary activity of the EN was exhibited by PN (49.1%), followed by HE (38.6%), TS (37.0%), and FF (33.0%), whereas the high activity of the EX was found with GF (59.8%), followed by HE (363%), TS (30.8%), and IO (28.8%). The EN of P. nameko (EN-PN) and EX of G frondosa (EX-GF) were found to contain 78.6% and 41.2% carbohydrates, while 21.4% and 58.8% protein, respectively. The sugar and amino acid compositions of EN-PN and EX-GF were also analyzed in detail.

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