Citations (34)
Keep up to date with the latest research on this topic with citation updates for this article.
Read on this site (14)
L. Göransson, S. Abeyesinghe, J. Yngvesson & S. Gunnarsson. (2023) How are they really doing? Animal welfare on organic laying hen farms in terms of health and behaviour. British Poultry Science 64:5, pages 552-564.
Read now
Read now
H. Larsen & J-L. Rault. (2021) Preference for artificial range enrichment design features in free-range commercial laying hens. British Poultry Science 62:3, pages 311-319.
Read now
Read now
H.A. Elson. (2015) Poultry welfare in intensive and extensive production systems. World's Poultry Science Journal 71:3, pages 449-460.
Read now
Read now
S. Rakonjac, S. Bogosavljević-Bošković, Z. Pavlovski, Z. Škrbić, V. Dosković, M.D. Petrović & V. Petričević. (2014) Laying hen rearing systems: a review of chemical composition and hygienic conditions of eggs. World's Poultry Science Journal 70:1, pages 151-164.
Read now
Read now
S. Rakonjac, S. Bogosavljević-Bošković, Z. Pavlovski, Z. Škrbić, V. Dosković, M.D. Petrović & V. Petričević. (2014) Laying hen rearing systems: a review of major production results and egg quality traits. World's Poultry Science Journal 70:1, pages 93-104.
Read now
Read now
S.E.M. Dekker, A.J.A. Aarnink, I.J.M. De Boer & P.W.G.
Groot Koerkamp. (2012) Total loss and distribution of nitrogen and phosphorus in the outdoor run of organic laying hens. British Poultry Science 53:6, pages 731-740.
Read now
Read now
F.M.K. Abouelezz, L. Sarmiento-Franco, R. Santos-Ricalde & F. Solorio-Sanchez. (2012) Outdoor egg production using local forages in the tropics. World's Poultry Science Journal 68:4, pages 679-692.
Read now
Read now
S. Bogosavljević-Bošković, S. Rakonjac, V. Dosković & M.D. Petrović. (2012) Broiler rearing systems: a review of major fattening results and meat quality traits. World's Poultry Science Journal 68:2, pages 217-228.
Read now
Read now
R. H. Olsen, N. M. Stockholm, A. Permin, J. P. Christensen, H. Christensen & M. Bisgaard. (2011) Multi-locus sequence typing and plasmid profile characterization of avian pathogenic Escherichia coli associated with increased mortality in free-range layer flocks. Avian Pathology 40:5, pages 437-444.
Read now
Read now
E.N. Sossidou, A. Dal Bosco, H.A. Elson & C.M.G.A. Fontes. (2011) Pasture-based systems for poultry production: implications and perspectives. World's Poultry Science Journal 67:1, pages 47-58.
Read now
Read now
E.N. Sossidou & H.A. Elson. (2009) Hens' welfare to egg quality: a European perspective. World's Poultry Science Journal 65:4, pages 709-718.
Read now
Read now
H.A. Van De Weerd, R. Keatinge & S. Roderick. (2009) A review of key health-related welfare issues in organic poultry production. World's Poultry Science Journal 65:4, pages 649-684.
Read now
Read now
N.H.C. Sparks, M.A. Conroy & V. Sandilands. (2008) Socio-economic drivers for UK organic pullet rearers and the implications for poultry health. British Poultry Science 49:5, pages 525-532.
Read now
Read now
P.W.G. Groot Koerkamp & A.P. Bos. (2008) Designing complex and sustainable agricultural production systems: an integrated and reflexive approach for the case of table egg production in the Netherlands. NJAS: Wageningen Journal of Life Sciences 55:2, pages 113-138.
Read now
Read now
Articles from other publishers (20)
Md Sohel Rana, Caroline Lee, Jim M. Lea & Dana L. M. Campbell. (2022) Commercial Free-Range Laying Hens’ Preferences for Shelters with Different Sunlight Filtering Percentages. Animals 12:3, pages 344.
Crossref
Crossref
Terence Zimazile Sibanda, Manisha Kolakshyapati, Mitchell Welch, Derek Schneider, Johan Boshoff & Isabelle Ruhnke. (2020) Managing Free-Range Laying Hens—Part A: Frequent and Non-Frequent Range Users Differ in Laying Performance but Not Egg Quality. Animals 10:6, pages 991.
Crossref
Crossref
Monique Bestman & Judith Bikker-Ouwejan. (2020) Predation in Organic and Free-Range Egg Production. Animals 10:2, pages 177.
Crossref
Crossref
Simon Berner, Hartmut Derler, René Rehorska, Stephan Pabst & Ulrike Seebacher. (2019) Roadmapping to Enhance Local Food Supply: Case Study of a City-Region in Austria. Sustainability 11:14, pages 3876.
Crossref
Crossref
Melanie Schmidt, Jenny Stracke, Katja Kulke, Nicole Kemper & Birgit Spindler. (2019) Case Study of an Automatic Enrichment Device for Laying Hens on a Free-Range Laying Hen Farm. Agriculture 9:5, pages 91.
Crossref
Crossref
Arianna Comin, Alexandra Jeremiasson, Gilles Kratzer & Linda Keeling. (2019) Revealing the structure of the associations between housing system, facilities, management and welfare of commercial laying hens using Additive Bayesian Networks. Preventive Veterinary Medicine 164, pages 23-32.
Crossref
Crossref
Renata Rezende Carvalho, Rupert Palme & Angélica da Silva Vasconcellos. (2018) An integrated analysis of social stress in laying hens: The interaction between physiology, behaviour, and hierarchy. Behavioural Processes 149, pages 43-51.
Crossref
Crossref
H. Louton, S.M. Bergmann, E. Rauch, C. Liebers, S. Reese, M.H. Erhard, C. Hoeborn & A. Schwarzer. (2017) Evaluation of welfare parameters in laying hens on the basis of a Bavarian survey. Poultry Science 96:9, pages 3199-3213.
Crossref
Crossref
M Bestman, C Verwer, C Brenninkmeyer, A Willett, LK Hinrichsen, F Smajlhodzic, JLT Heerkens, S Gunnarsson & V Ferrante. (2023) Feather-pecking and injurious pecking in organic laying hens in 107 flocks from eight European countries. Animal Welfare 26:3, pages 355-363.
Crossref
Crossref
H Larsen, G Cronin, CL Smith, P Hemsworth & J-L Rault. (2023) Behaviour of free-range laying hens in distinct outdoor environments. Animal Welfare 26:3, pages 255-264.
Crossref
Crossref
Ruth Catriona Newberry. 2017. Egg Innovations and Strategies for Improvements. Egg Innovations and Strategies for Improvements
89
102
.
D.L.M. Campbell, M.M. Makagon, J.C. Swanson & J.M. Siegford. (2016) Litter use by laying hens in a commercial aviary: dust bathing and piling. Poultry Science 95:1, pages 164-175.
Crossref
Crossref
K.M. Hartcher, K.A. Hickey, P.H. Hemsworth, G.M. Cronin, S.J. Wilkinson & M. Singh. (2016) Relationships between range access as monitored by radio frequency identification technology, fearfulness, and plumage damage in free-range laying hens. Animal 10:5, pages 847-853.
Crossref
Crossref
Sundar Thapa, Lena K. Hinrichsen, Christine Brenninkmeyer, Stefan Gunnarsson, Jasper L.T. Heerkens, Cynthia Verwer, Knut Niebuhr, Alice Willett, Guido Grilli, Stig M. Thamsborg, Jan. T. Sørensen & Helena Mejer. (2015) Prevalence and magnitude of helminth infections in organic laying hens (Gallus gallus domesticus) across Europe. Veterinary Parasitology 214:1-2, pages 118-124.
Crossref
Crossref
Mhairi Sutherland, Jim Webster & Ian Sutherland. (2013) Animal Health and Welfare Issues Facing Organic Production Systems. Animals 3:4, pages 1021-1035.
Crossref
Crossref
Khaled Abouelezz Fouad Mohammed, Luis Sarmiento-Franco, Ronald Santos-Ricalde & Javier Francisco Solorio-Sanchez. (2012) Egg production, egg quality and crop content of Rhode Island Red hens grazing on natural tropical vegetation. Tropical Animal Health and Production 45:2, pages 367-372.
Crossref
Crossref
A Brigh, D Brass, J Clachan, KA Drake & AD Joret. (2023) Canopy cover is correlated with reduced injurious feather pecking in commercial flocks of free-range laying hens. Animal Welfare 20:3, pages 329-338.
Crossref
Crossref
N. M. Stokholm, A. Permin, M. Bisgaard & J. P. Christensen. (2010) Causes of Mortality in Commercial Organic Layers in Denmark. Avian Diseases 54:4, pages 1241-1250.
Crossref
Crossref
K. Horsted & J.E. Hermansen. (2007) Whole wheat versus mixed layer diet as supplementary feed to layers foraging a sequence of different forage crops. Animal 1:4, pages 575-585.
Crossref
Crossref
L. Hegelund & J.T. Sørensen. (2007) Developing a HACCP-like system for improving animal health and welfare in organic egg production – based on an expert panel analysis. Animal 1:7, pages 1018-1025.
Crossref
Crossref