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Original Article

Institutional diagnostics for African food security: Approaches, methods and implications

, &
Pages 1-5 | Received 19 Oct 2017, Accepted 02 Nov 2017, Published online: 18 Jun 2021

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Vera Vernooij, George Schoneveld, Sietze Vellema, Todd Crane & Esther Kihoro. (2024) From fix to fitting: Connecting low-emission development with multilevel smallholder dairy practices in Kenya. NJAS: Impact in Agricultural and Life Sciences 96:1.
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Vera Vernooij, Sietze R. Vellema & Todd A. Crane. (2023) Beyond the Formal-Informal Dichotomy: Towards Accommodating Diverse Milk-Collection Practices in the Economic Middle of Kenya’s Dairy Sector. The Journal of Development Studies 59:9, pages 1337-1353.
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Pouria Ataei, Hassan Sadighi & Nasim Izadi. (2021) Major challenges to achieving food security in rural, Iran. Rural Society 30:1, pages 15-31.
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Sietze Vellema, Paul C. Struik & Maja Slingerland. (2020) The society and the journal: Making interdisciplinarity a special issue in the life sciences. NJAS: Wageningen Journal of Life Sciences 92:1, pages 1-3.
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Ellen Mangnus & Mirjam Schoonhoven-Speijer. (2020) Navigating dynamic contexts: African cooperatives as institutional bricoleurs. International Journal of Agricultural Sustainability 18:2, pages 99-112.
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Yun Qin, Hexiong Zhang & Jinlong Xu. (2023) Study of spatial spillover effects and threshold characteristics of the influence of urbanization on grain green production efficiency in China under carbon constraints. Environmental Science and Pollution Research.
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Hexiong Zhang, Yun Qin, Jinlong Xu & Wenqin Ren. (2023) Analysis of the Evolution Characteristics and Impact Factors of Green Production Efficiency of Grain in China. Land 12:4, pages 852.
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I Khodijah, F Lestari, T Setiawan, S N Habibah, A Zulfikar & L H Lumbantoruan. (2023) The Institutional Social Role for Maritim Village’s Food Stability. IOP Conference Series: Earth and Environmental Science 1148:1, pages 012033.
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Hubert Hirwa, Fadong Li, Yunfeng Qiao, Simon Measho, Fabien Muhirwa, Chao Tian, Peifang Leng, Romaine Ingabire, Auguste Cesar Itangishaka, Gang Chen & Benson Turyasingura. (2022) Climate change–drylands–food security nexus in Africa: From the perspective of technical advances, challenges, and opportunities. Frontiers in Environmental Science 10.
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Jalini Kaushalya Galabada. (2022) Towards the Sustainable Development Goal of Zero Hunger: What Role Do Institutions Play?. Sustainability 14:8, pages 4598.
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Mirjam Schoonhoven-Speijer & Sietze Vellema. (2020) How institutions governing the economic middle in food provisioning are reinforced: The case of an agri-food cluster in northern Uganda. Journal of Rural Studies 80, pages 34-44.
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Sietze Vellema, Greetje Schouten & Rob Van Tulder. (2020) Partnering capacities for inclusive development in food provisioning. Development Policy Review 38:6, pages 710-727.
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Greetje Schouten & Sietze Vellema. (2019) Partnering for inclusive business in food provisioning. Current Opinion in Environmental Sustainability 41, pages 38-42.
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Youzhu Zhao, Qiuxiang Jiang & Zilong Wang. (2019) The System Evaluation of Grain Production Efficiency and Analysis of Driving Factors in Heilongjiang Province. Water 11:5, pages 1073.
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Carlos L. Barzola, Domenico Dentoni, Francesca Allievi, Twan van der Slikke, Prossy Isubikalu, Judith Beatrice Auma Oduol & S. W. F. Onno Omta. 2019. Achieving the Sustainable Development Goals Through Sustainable Food Systems. Achieving the Sustainable Development Goals Through Sustainable Food Systems 113 129 .
Martinus Vink & Greetje Schouten. (2018) Foreign‐Funded Adaptation to Climate Change in Africa: Mirroring Administrative Traditions or Traditions of Administrative Blueprinting?. Review of Policy Research 35:6, pages 792-834.
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