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Articles

Modulation of NF-κB and Nrf2 pathways by lycopene supplementation in heat-stressed poultry

Pages 271-284 | Received 30 Sep 2013, Accepted 29 Dec 2014, Published online: 23 Sep 2019

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Kazim Sahin, Emre Sahin, Patrick B. D. Deeh, Veysi Kayri, Cemal Orhan & Nurhan Sahin. (2023) Role of the antioxidant defence system and transcription factors in preventing heat stress in poultry: a dietary approach. World's Poultry Science Journal 79:4, pages 651-687.
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Kwame Ayisi Lartey, Dan-Ju Kang, Qiao-Hui Zhang, Chao-Qun Shi, Fan Yang, Hong-Ying Lin, Ravi Gooneratne & Jin-Jun Chen. (2020) Chromolaena odorata as a potential feed additive bioresource to alleviate heat stress in chickens in the humid tropics. World's Poultry Science Journal 76:1, pages 119-133.
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M.A. Arain, Z Mei, F.U. Hassan, M. Saeed, M Alagawany, A.H. Shar & I.R. Rajput. (2018) Lycopene: a natural antioxidant for prevention of heat-induced oxidative stress in poultry. World's Poultry Science Journal 74:1, pages 89-100.
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Articles from other publishers (15)

Ioanna Kouvedaki, Athanasios C. Pappas, Peter F. Surai & Evangelos Zoidis. (2024) Nutrigenomics of Natural Antioxidants in Broilers. Antioxidants 13:3, pages 270.
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Dalila Fadhila Hidayat, Mohamad Yusril Nur Mahendra, Juriah Kamaludeen & Herinda Pertiwi. (2023) Lycopene in Feed as Antioxidant and Immuno-Modulator Improves Broiler Chicken’s Performance under Heat-Stress Conditions. Veterinary Medicine International 2023, pages 1-7.
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Jun Chen, Xuehai Cao, Zhouyin Huang, Xingping Chen, Tiande Zou & Jinming You. (2023) Research Progress on Lycopene in Swine and Poultry Nutrition: An Update. Animals 13:5, pages 883.
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Heba M. Salem, Abdulmohsen H. Alqhtani, Ayman A. Swelum, Ahmad O. Babalghith, Sahar J. Melebary, Soliman M. Soliman, Asmaa F. Khafaga, Samy Selim, Mohamed T. El-Saadony, Khaled A. El-Tarabily & Mohamed E. Abd El-Hack. (2022) Heat stress in poultry with particular reference to the role of probiotics in its amelioration: An updated review. Journal of Thermal Biology 108, pages 103302.
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Wen-Chao Liu, Di-Pai Zhuang, Yue Zhao, Balamuralikrishnan Balasubramanian & Zhi-Hui Zhao. (2022) Seaweed-Derived Polysaccharides Attenuate Heat Stress-Induced Splenic Oxidative Stress and Inflammatory Response via Regulating Nrf2 and NF-κB Signaling Pathways. Marine Drugs 20:6, pages 358.
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Wen-Chao Liu, Meng-Yi Huang, Balamuralikrishnan Balasubramanian & Rajesh Jha. (2022) Heat Stress Affects Jejunal Immunity of Yellow-Feathered Broilers and Is Potentially Mediated by the Microbiome. Frontiers in Physiology 13.
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Marta Cykowiak, Robert Kleszcz, Małgorzata Kucińska, Jarosław Paluszczak, Hanna Szaefer, Adam Plewiński, Hanna Piotrowska-Kempisty, Marek Murias & Violetta Krajka-Kuźniak. (2021) Attenuation of Pancreatic Cancer In Vitro and In Vivo via Modulation of Nrf2 and NF-κB Signaling Pathways by Natural Compounds. Cells 10:12, pages 3556.
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Mohamed Aboubakr, Said M. Elshafae, Ehab Y. Abdelhiee, Sabreen E. Fadl, Ahmed Soliman, Afaf Abdelkader, Mohamed M. Abdel-Daim, Khaled A. Bayoumi, Roua S. Baty, Enas Elgendy, Amira Elalfy, Bodour Baioumy, Samah F. Ibrahim & Ahmed Abdeen. (2021) Antioxidant and Anti-Inflammatory Potential of Thymoquinone and Lycopene Mitigate the Chlorpyrifos-Induced Toxic Neuropathy. Pharmaceuticals 14:9, pages 940.
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Wen-Chao Liu, Yan-Ru Zhu, Zhi-Hui Zhao, Ping Jiang & Fu-Quan Yin. (2021) Effects of Dietary Supplementation of Algae-Derived Polysaccharides on Morphology, Tight Junctions, Antioxidant Capacity and Immune Response of Duodenum in Broilers under Heat Stress. Animals 11:8, pages 2279.
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Wen-Chao Liu, Bin-Huo Ou, Zi-Long Liang, Rui Zhang & Zhi-Hui Zhao. (2021) Algae-derived polysaccharides supplementation ameliorates heat stress-induced impairment of bursa of Fabricius via modulating NF-κB signaling pathway in broilers. Poultry Science 100:8, pages 101139.
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X.L. Chen, Y.B. Zeng, L.X. Liu, Q.L. Song, Z.H. Zou, Q.P. Wei & W.J. Song. (2021) Effects of dietary chromium propionate on laying performance, egg quality, serum biochemical parameters and antioxidant status of laying ducks under heat stress. animal 15:2, pages 100081.
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Rahman & Cecep Hidayat. (2020) Reducing Negative Effect of Heat Stress In Broiler Through Nutritional And Feeding Strategy. IOP Conference Series: Earth and Environmental Science 465:1, pages 012034.
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Mohamed M. Abdel-Daim, Ismail A.M. Eissa, Ahmed Abdeen, Hany M.R. Abdel-Latif, Mona Ismail, Mahmoud A.O. Dawood & Ahmed M. Hassan. (2019) Lycopene and resveratrol ameliorate zinc oxide nanoparticles-induced oxidative stress in Nile tilapia, Oreochromis niloticus. Environmental Toxicology and Pharmacology 69, pages 44-50.
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Seham El-Kassas, Safaa E. Abdo, Karima El-Naggar, Walied Abdo, Abeer A.K. Kirrella & Toufic O. Nashar. (2018) Ameliorative effect of dietary supplementation of copper oxide nanoparticles on inflammatory and immune reponses in commercial broiler under normal and heat-stress housing conditions. Journal of Thermal Biology 78, pages 235-246.
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Cemal OrhanFatih AkdemirMehmet TuzcuNurhan SahinIsmet YilmazJayant DeshpandeVijaya JuturuKazim Sahin. (2016) Mesozeaxanthin Protects Retina from Oxidative Stress in a Rat Model. Journal of Ocular Pharmacology and Therapeutics 32:9, pages 631-637.
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