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World's Poultry Science Journal Volume 71, 2015 - Issue 2
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Articles

Challenges facing poultry production in Kuwait

A. Al-NasserKuwait Institute for Scientific Research, PO Box 24885, Safat, KuwaitCorrespondence[email protected]
,
H. Al-KhlaifaKuwait Institute for Scientific Research, PO Box 24885, Safat, Kuwait
,
M. Al-BahouhKuwait Institute for Scientific Research, PO Box 24885, Safat, Kuwait
,
F. KhalilKuwait Institute for Scientific Research, PO Box 24885, Safat, Kuwait
,
M. BoarekiKuwait Institute for Scientific Research, PO Box 24885, Safat, Kuwait
&
G. RaghebKuwait Institute for Scientific Research, PO Box 24885, Safat, Kuwait
Pages 339-348 | Received 30 Sep 2014, Accepted 13 Jan 2015, Published online: 23 Sep 2019

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Read on this site (3)

Vander Luiz da Silva, João Luiz Kovaleski, Regina Negri Pagani & Myller Augusto Santos Gomes. (2023) Industry 4.0 implementations: a systematic review of approaches and main applicabilities in the broiler meat production chain. World's Poultry Science Journal 79:3, pages 563-579.
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A. Al-Nasser, H. Al-Khalaifah, F. Khalil & H. Al-Mansour. (2020) Poultry industry in the Gulf Cooperation Council with emphasis on Kuwait. World's Poultry Science Journal 76:3, pages 577-589.
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A. Al-Nasser, H. Al-Khalaifah, H. Al-Mansour, A. Ahmad & G. Ragheb. (2020) Evaluating farm size and technology use in poultry production in Kuwait. World's Poultry Science Journal 76:2, pages 365-380.
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Articles from other publishers (5)

Athari Abdulaziz Almutawa & Abdulrahman Alfraih. (2023) Impact of Climate Change on Agriculture, Fisheries and Livestock Sectors in Kuwait. Journal of Geoscience and Environment Protection 11:10, pages 141-166.
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Hanan Al-Khalaifah & Afaf Al-Nasser. (2021) Dietary source of polyunsaturated fatty acids influences cell cytotoxicity in broiler chickens. Scientific Reports 11:1.
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Hanan Al-Khalaifah, Afaf Al-Nasser, Noura Abdulmalek, Hamad Al-Mansour, Abdulaziz Ahmed & Gehan Ragheb. (2020) Impact of SARS-Con-V2 on the Poultry Industry in Kuwait: A Case Study. Frontiers in Veterinary Science 7.
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Hanan Al-Khalaifah & Afaf Al-Nasser. (2020) Dietary Supplementation With Various Fat Oils Affect Phytohemagglutinin Skin Test in Broiler Chickens. Frontiers in Immunology 11.
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H. Al-Khalaifah, A. Al-Nasser, D.I. Givens, C. Rymer & P. Yaqoob. (2020) Comparison of different dietary sources of n-3 polyunsaturated fatty acids on immune response in broiler chickens. Heliyon 6:1, pages e03326.
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