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The potential for using enzymatic assays to assess the health of turkeys

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Pages 535-550 | Received 09 Dec 2015, Accepted 01 Mar 2016, Published online: 23 Sep 2019

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Zenon Zduńczyk, Jan Jankowski, Magdalena Kubińska, Katarzyna Ognik, Anna Czech & Jerzy Juśkiewicz. (2017) The effect of different dietary levels of dl-methionine and dl-methionine hydroxy analogue on the antioxidant and immune status of young turkeys. Archives of Animal Nutrition 71:5, pages 347-361.
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