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Articles

Problems in modelling the growth of poultry

Pages 77-89 | Published online: 23 Sep 2019

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J. Sales, J. J. du Preez & S. A. van Niekerk. (1997) Chemical composition of the Pearl Grey guinea fowl. British Poultry Science 38:2, pages 223-224.
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David Charles. (2020) Guest Editorial: The analysis of agricultural experiments: a brief history of the techniques of the 20th century. The Journal of Agricultural Science 158:6, pages 447-449.
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T.V.R. Sousa, J.C. Siqueira, D.C.N. Nascimento, F.B. Ribeiro, M.A.D. Bomfim, A.C.D. Leão, J.O.M. Costa & F. C. Vieira Filho. (2019) Allometric coefficients of major chemical components of meat quail raised in different thermal environments. Poultry Science 98:12, pages 6626-6635.
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Tertius S. Brand, Werné J. Kritzinger, Daniel A. Van der Merwe, Anieka Muller, Louw C. Hoffman & Gert J. Niemann. (2018) Feather and skin development of ostriches Struthio camelus. Journal of the South African Veterinary Association 89.
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Theo G.M. Demmers, Yi Cao, Sophie Gauss, John C. Lowe, David J. Parsons & Christopher M. Wathes. (2018) Neural predictive control of broiler chicken and pig growth. Biosystems Engineering 173, pages 134-142.
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Emmanuel U. Ahiwe, Apeh A. Omede, Medani B. Abdallh & Paul A. Iji. 2018. Animal Husbandry and Nutrition. Animal Husbandry and Nutrition.
MZ Firat, E Karaman, EK Başar & D Narinc. (2016) Bayesian Analysis for the Comparison of Nonlinear Regression Model Parameters: an Application to the Growth of Japanese Quail. Revista Brasileira de Ciência Avícola 18:spe, pages 19-26.
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S. Carrasco, G. Bellof & E. Schmidt. (2014) Nutrients deposition and energy utilization in slow-growing broilers fed with organic diets containing graded nutrient concentration. Livestock Science 161, pages 114-122.
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Mohammad Mohammadre, Majid Toghyani, Abbasali Gheisari & Mehdi Toghyani. (2011) Modeling Daily Feed Intake of Four Strains of Broiler Chicks. Journal of Animal and Veterinary Advances 10:9, pages 1137-1140.
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T.G.M. Demmers, Y. Cao, S. Gauss, J.C. Lowe, D.J. Parsons & C.M. Wathes. (2010) Neural Predictive Control of Broiler Chicken Growth. IFAC Proceedings Volumes 43:6, pages 311-316.
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SM Marcato, NK Sakomura, DP Munari, JBK Fernandes, ÍM Kawauchi & MA Bonato. (2008) Growth and body nutrient deposition of two broiler commercial genetic lines. Revista Brasileira de Ciência Avícola 10:2, pages 117-123.
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G. Lopez, K. de Lange & S. Leeson. (2007) Partitioning of Retained Energy in Broilers and Birds with Intermediate Growth Rate. Poultry Science 86:10, pages 2162-2171.
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Fernando Guilherme Perazzo Costa, Cleber Franklin Santos de Oliveira, Leilane Rocha Barros, Edson Lindolfo da Silva, Raul da Cunha Lima Neto & José Humberto Vilar da Silva. (2007) Valores energéticos e composição bromatológica dos fenos de jureminha, feijão bravo e maniçoba para aves. Revista Brasileira de Zootecnia 36:4, pages 813-817.
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José Humberto Vilar da Silva, Marinalva Barbosa da Silva, José Jordão Filho, Edson Lindolfo da Silva, Iremar Silva Andrade, Djair Alves de Melo, Marcelo Luís Gomes Ribeiro, Maria do Rosário de Fontes Rocha, Fernando Guilherme Perazzo Costa & Wilson Moreira Dutra Júnior. (2004) Exigências de mantença e de ganho em proteína e energia em codornas japonesas (Coturnix coturnix japonica) na fase de 15 a 32 dias. Revista Brasileira de Zootecnia 33:5, pages 1220-1230.
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Adriana Helena Nascimento, José Humberto Vilar da Silva, Luiz Fernando Teixeira Albino, Richard Cezar Runho & Paulo Cezar Pozza. (2004) Energia metabolizável e relação energia:proteína bruta nas fases pré-inicial e inicial de frangos de corte. Revista Brasileira de Zootecnia 33:4, pages 911-918.
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Z. Wang & M.J. Zuidhof. (2004) Estimation of Growth Parameters Using a Nonlinear Mixed Gompertz Model. Poultry Science 83:6, pages 847-852.
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NK Sakomura, R Silva, HP Couto, C Coon & CR Pacheco. (2003) Modeling metabolizable energy utilization in broiler breeder pullets. Poultry Science 82:3, pages 419-427.
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EOO Rondón, AE Murakami & ES Sakaguti. (2002) Modelagem Computacional para Produção e Pesquisa em Avicultura. Revista Brasileira de Ciência Avícola 4:1, pages 199-207.
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José Humberto Vilar da Silva, Luiz Fernando Teixeira Albino & Adriana Helena do Nascimento. (2001) Níveis de Energia e Relações Energia: Proteína para Frangos de Corte de 22 a 42 dias de Idade. Revista Brasileira de Zootecnia 30:6, pages 1791-1800.
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Flavio Alves Longo, Nilva Kazue Sakomura, Adriana Nogueira Figueiredo, Carlos Bôa-Viagem Rabello & Antônio Sergio Ferraudo. (2001) Equações de predição das exigências protéicas para frangos de corte. Revista Brasileira de Zootecnia 30:5, pages 1521-1530.
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RM Gous, ET MoranJrJr, HR Stilborn, GD Bradford & GC Emmans. (1999) Evaluation of the parameters needed to describe the overall growth, the chemical growth, and the growth of feathers and breast muscles of broilers. Poultry Science 78:6, pages 812-821.
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