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Articles

Compensatory growth in the broiler chicken: a review

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Pages 189-201 | Published online: 23 Sep 2019

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E. Dierick, O. P. Hirvonen, F. Haesebrouck, R. Ducatelle, F. Van Immerseel & E. Goossens. (2019) Rapid growth predisposes broilers to necrotic enteritis. Avian Pathology 48:5, pages 416-422.
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H. Ebrahimi, F. Shariatmadari & M.A. Karimi Torshizi. (2016) Dietary supplementation and in ovo injection of 1α-OHD3 in a low-calcium and low-phosphorous diets for broilers. Journal of Applied Animal Research 44:1, pages 113-117.
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Solmaz Rahimi, Alireza Seidavi, Mahmood Sahraei, Francisco Peña Blanco, Achille Schiavone & Andrés L. Martínez Marín. (2015) Effects of Feed Restriction and Diet Nutrient Density During Re-Alimentation on Growth Performance, Carcass Traits, Organ Weight, Blood Parameters and the Immune Response of Broilers. Italian Journal of Animal Science 14:3.
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F. Shariatmadari. (2012) Plans of feeding broiler chickens. World's Poultry Science Journal 68:1, pages 21-30.
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F. Shariatmadari. (2009) Feeding schedules for broiler chickens. World's Poultry Science Journal 65:3, pages 393-400.
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Adele Meluzzi & Federico Sirri. (2009) Welfare of broiler chickens. Italian Journal of Animal Science 8:sup1, pages 161-173.
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W. Bessei. (2006) Welfare of broilers: a review. World's Poultry Science Journal 62:3, pages 455-466.
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. (2006) 2006 Spring Meeting of the WPSA UK Branch. British Poultry Abstracts 2:1, pages 1-45.
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H.R. Juul-Madsen, G. Su & P. Sørensen. (2004) Influence of early or late start of first feeding on growth and immune phenotype of broilers. British Poultry Science 45:2, pages 210-222.
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F. Shariatmadari & R. Vaez Torshizi. (2004) 2004 SPRING MEETING OF THE WPSA UK BRANCH POSTERS. British Poultry Science 45:sup1, pages S52-S53.
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J.P. Susbilla, I. Tarvid , C.B. Gow & T.L. Frankel. (2003) Quantitative feed restriction or meal-feeding of broiler chicks alter functional development of enzymes for protein digestion . British Poultry Science 44:5, pages 698-709.
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M. Lippens, G. Room, G. De Groote & E. Decuypere. (2000) Early and temporary quantitative food restriction of broiler chickens. 1. Effects on performance characteristics, mortality and meat quality. British Poultry Science 41:3, pages 343-354.
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Inho Cho, Su Hyun An, June Hyeok Yoon, Nyun Namgung & Changsu Kong. (2024) Growth performance and nitrogen excretion of broiler chickens fed low protein diets supplemented with crystalline amino acids. Journal of Animal Science and Technology 66:1, pages 145-155.
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Joshua J. Flees, A. Jacob Keel, Caroline R. Gregg, Charles W. Starkey & Jessica D. Starkey. (2024) Effects of light intensity and reduction of starter diet digestible lysine and metabolizable energy on broiler chicken growth performance, breast meat yield, and meat quality defects. Poultry Science 103:1, pages 103222.
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Mohammad Hadaeghi, Carmen Avilés-Ramírez, Alireza Seidavi, Leila Asadpour, Nieves Núñez-Sánchez & Andrés L Martínez-Marín. (2020) Improvement in broiler performance by feeding a nutrient-dense diet after a mild feed restriction. Revista Colombiana de Ciencias Pecuarias 34:3, pages 189-199.
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Bo Zhang, Xue Zhang, Mark W. Schilling, George T. Tabler, E. David Peebles & Wei Zhai. (2020) Effects of broiler genetic strain and dietary amino acid reduction on (part I) growth performance and internal organ development. Poultry Science 99:6, pages 3266-3279.
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Guray Erener, Nuh Ocak, Ergin Ozturk, Soner Cankaya, Resit Ozkanca & Aydın Altop. (2020) Evaluation of olive leaf extract as a growth promoter on the performance, blood biochemical parameters, and caecal microflora of broiler chickens. Revista Brasileira de Zootecnia 49.
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L Middendorf, D Radko, K Düngelhoef, E Sieverding, H Windhaus, D Mischok & C Visscher. (2019) Amino acid pattern in the liver and blood of fattening turkeys suffering from hepatic lipidosis. Poultry Science 98:9, pages 3950-3962.
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