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Articles

The FAO special programme for food security: livestock diversification - a case study in Chad

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Pages 23-30 | Published online: 23 Sep 2019

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T.M. Magothe, T.O. Okeno, W.B. Muhuyi & A.K. Kahi. (2012) Indigenous chicken production in Kenya: II. Prospects for research and development. World's Poultry Science Journal 68:1, pages 133-144.
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Solange Durao, Marianne E Visser, Vundli Ramokolo, Julicristie M Oliveira, Bey-Marrié Schmidt, Yusentha Balakrishna, Amanda Brand, Elizabeth Kristjansson & Anel Schoonees. (2020) Community-level interventions for improving access to food in low- and middle-income countries. Cochrane Database of Systematic Reviews 2020:8.
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Solange Durao, Marianne E Visser, Vundli Ramokolo, Julicristie M Oliveira, Bey-Marrié Schmidt, Yusentha Balakrishna, Amanda Brand, Elizabeth Kristjansson & Anel Schoonees. (2020) Community-level interventions for improving access to food in low- and middle-income countries. Cochrane Database of Systematic Reviews.
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Bekele Megersa, André Markemann, Ayana Angassa, Joseph O. Ogutu, Hans-Peter Piepho & Anne Valle Zárate. (2014) Livestock Diversification: an Adaptive Strategy to Climate and Rangeland Ecosystem Changes in Southern Ethiopia. Human Ecology 42:4, pages 509-520.
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E. MIGUEL, V. GROSBOIS, C. BERTHOULY-SALAZAR, A. CARON, J. CAPPELLE & F. ROGER. (2012) A meta-analysis of observational epidemiological studies of Newcastle disease in African agro-systems, 1980–2009. Epidemiology and Infection 141:6, pages 1117-1133.
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