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Original Articles

Cracking in Cherries

VII. Cracking Susceptibility in Relation to Fruit Size and Firmness

Pages 11-13 | Received 27 Jun 1974, Published online: 07 Sep 2009

Keep up to date with the latest research on this topic with citation updates for this article.

Read on this site (3)

JohnA. Cline, Lars Sekse, Mekjell Meland & AnthonyD. Webster. (1995) Rain-induced Fruit Cracking of Sweet Cherries: I. Influence of Cultivar and Rootstock on Fruit Water Absorption, Cracking and Quality. Acta Agriculturae Scandinavica, Section B — Soil & Plant Science 45:3, pages 213-223.
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Lars Sekse. (1987) Fruit Cracking in Norwegian Grown Sweet Cherries. Acta Agriculturae Scandinavica 37:3, pages 325-328.
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Articles from other publishers (14)

Jun Yu, Rong Wang, Wentao Ma, Shumin Lei, Mingtao Zhu & Guoshun Yang. (2023) Pectate Lyase Gene VvPL1 Plays a Role in Fruit Cracking of Table Grapes . Journal of Agricultural and Food Chemistry 71:3, pages 1643-1654.
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Marco Bustamante, Ariel Muñoz, Iverly Romero, Pamela Osorio, Sergio Mánquez, Rocío Arriola, Marjorie Reyes-Díaz & Alejandra Ribera-Fonseca. (2021) Impact of Potassium Pre-Harvest Applications on Fruit Quality and Condition of Sweet Cherry (Prunus avium L.) Cultivated under Plastic Covers in Southern Chile Orchards. Plants 10:12, pages 2778.
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José Quero-García, Philippe Letourmy, José Antonio Campoy, Camille Branchereau, Svetoslav Malchev, Teresa Barreneche & Elisabeth Dirlewanger. (2021) Multi-year analyses on three populations reveal the first stable QTLs for tolerance to rain-induced fruit cracking in sweet cherry (Prunus avium L.). Horticulture Research 8:1.
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Chuan Zhang, Liwen Cui, Chonghuai Liu, Xiucai Fan & Jinggui Fang. (2021) Preferential water uptake and differences in the anatomical structure of the distal end of grape berry may jointly lead to cracking in vitro soaking. Horticulture, Environment, and Biotechnology 62:3, pages 353-365.
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Sandra Pereira, Vânia Silva, Eunice Bacelar, Francisco Guedes, Ana Paula Silva, Carlos Ribeiro & Berta Gonçalves. (2020) Cracking in Sweet Cherry Cultivars Early Bigi and Lapins: Correlation with Quality Attributes. Plants 9:11, pages 1557.
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Sofia Correia, Marlene Santos, Sława Glińska, Magdalena Gapińska, Manuela Matos, Valdemar Carnide, Rob Schouten, Ana Paula Silva & Berta Gonçalves. (2020) Effects of exogenous compound sprays on cherry cracking: skin properties and gene expression. Journal of the Science of Food and Agriculture 100:7, pages 2911-2921.
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Chuan Zhang, Le Guan, Xiucai Fan, Ting Zheng, Tianyu Dong, Chonghuai Liu & Jinggui Fang. (2020) Anatomical characteristics associated with different degrees of berry cracking in grapes. Scientia Horticulturae 261, pages 108992.
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Xiaona Yu, Su Ryun Choi, Sushil Satish Chhapekar, Lu Lu, Yinbo Ma, Ji-Young Lee, Seongmin Hong, Yoon-Young Kim, Sang Heon Oh & Yong Pyo Lim. (2019) Genetic and physiological analyses of root cracking in radish (Raphanus sativus L.). Theoretical and Applied Genetics 132:12, pages 3425-3437.
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Sofia Correia, Rob Schouten, Ana Paula Silva & Berta Gonçalves. (2018) Sweet cherry fruit cracking mechanisms and prevention strategies: A review. Scientia Horticulturae 240, pages 369-377.
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M. Meland, O. Frøynes & C. Kaiser. (2017) High tunnel production systems improve yields and fruit size of sweet cherry. Acta Horticulturae:1161, pages 117-124.
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H. Bargel, H.‐C. Spatz, T. Speck & C. Neinhuis. (2008) Two‐Dimensional Tension Tests in Plant Biomechanics ‐ Sweet Cherry Fruit Skin as a Model System. Plant Biology 6:4, pages 432-439.
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Hüsnü Demirsoy & Leyla Demirsoy. (2004) A study on the relationships between some fruit characteristics in cherries. Fruits 59:3, pages 219-223.
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Moritz Knoche, Stefanie Peschel & Matthias Hinz. (2002) Studies on water transport through the sweet cherry fruit surface: III. Conductance of the cuticle in relation to fruit size. Physiologia Plantarum 114:3, pages 414-421.
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Linus U. Opara, Clifford J. Studman & Nigel H. Banks. 1996. Horticultural Reviews. Horticultural Reviews 217 262 .

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