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Agricultural and Biological Chemistry Volume 31, 1967 - Issue 2
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Biological Chemistry

Glycosides and Oligosaccharides in the L-Rhamnose Series

Part I. Enzymatic Partial Hydrolysis of Flavonoid-glycosides

Shintaro KamiyaLaboratory of Food Chemistry, Shizuoka Women’s Junior College, Shizuoka
,
Sachiko EsakiLaboratory of Food Chemistry, Shizuoka Women’s Junior College, Shizuoka
&
Misao HamaLaboratory of Food Chemistry, Shizuoka Women’s Junior College, Shizuoka
Pages 133-136 | Received 09 Jul 1966, Published online: 09 Sep 2014

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