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Agricultural and Biological Chemistry Volume 42, 1978 - Issue 8
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Microbiology & Fermentation Industry

Red Yeast Cell Lysis by Red Yeast Cell Wall Lytic Enzyme and Protease

Motoo AraiDepartment of Agricultural Chemistry, College of Agriculture, University of Osaka Prefecture, Sakai, Osaka
&
Sawao MuraoDepartment of Agricultural Chemistry, College of Agriculture, University of Osaka Prefecture, Sakai, Osaka
Pages 1461-1467 | Received 30 Sep 1977, Published online: 09 Sep 2014

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S.J. Tarnowski, W.D. Whybrew, J.C. Morrison & E.T. Bucovaz. (1980) Alternate Procedure for the Preparation of the Coenzyme A-Synthesizing Protein Complex of Bakers' Yeast. Preparative Biochemistry 10:3, pages 331-345.
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Motoo Arai, Tae Ho Lee & Sawao Murao. (1978) Substrate specificity of thePenicillium lilacinum enzyme lytic to the cell wall ofRhodotorula glutinis and the structure of theRhodotorula cell wall glucomannan. Current Microbiology 1:3, pages 185-188.
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