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Biological Chemistry

Purification and Properties of a Plant Desmutagenic Factor for the Mutagenic Principle of Tryptophan Pyrolysate

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Pages 345-353 | Received 06 Feb 1980, Published online: 09 Sep 2014

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Christina E. Schwab, Wolfgang W. Huber, Wolfram Parzefall, Gerhard Hietsch, Fekadu Kassie, Rolf Schulte-Hermann & Siegfried Knasmüller. (2000) Search for Compounds That Inhibit the Genotoxic and Carcinogenic Effects of Heterocyclic Aromatic Amines. Critical Reviews in Toxicology 30:1, pages 1-69.
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Ryuichi Kato & Snorri S. Thorgeirsson. (1986) Metabolic activation of mutagenic heterocylic aromatic amines from protein pyrolysates. CRC Critical Reviews in Toxicology 16:4, pages 307-348.
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WalterA. Hargraves & MichaelW. Pariza. (1984) Mutagens in cooked foods. Journal of Environmental Science and Health. Part C: Environmental Carcinogenesis Reviews 2:1, pages 1-49.
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