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Original Articles

Hedonics of Odors and Odor Descriptors

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Pages 752-755 | Published online: 08 Mar 2012

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Rachel H. McQueen, Jennifer E. Kowton & Lauren M. Degenstein. (2023) More than Just Appearance: Management of Clothing-Related Odor in Everyday Life. Fashion Practice 15:2, pages 300-325.
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Articles from other publishers (46)

Lei Tian, Jiahuan Hu, Chengyu He & Fei Ling. (2024) A First‐Principles Investigation of Monolayer MoS 2 Doped with Mn and V as an Excellent NO 2 Sensor with High Selectivity . physica status solidi (b).
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Katrin T. Lübke, Dunja Storch & Bettina M. Pause. (2023) Sexual Orientation Affects Neural Responses to Subtle Social Aggression Signals. Archives of Sexual Behavior 53:1, pages 153-175.
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Natalia I. Kucirkova & Laura J. Speed. (2023) Children’s multisensory experiences in museums: how olfaction interacts with color. Frontiers in Education 8.
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Doris Schicker, Satnam Singh, Jessica Freiherr & Andreas T. Grasskamp. (2023) OWSum: algorithmic odor prediction and insight into structure-odor relationships. Journal of Cheminformatics 15:1.
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Sashie Abeywickrema, Indrawati Oey & Mei Peng. (2022) Sensory specific satiety or appetite? Investigating effects of retronasally-introduced aroma and taste cues on subsequent real-life snack intake. Food Quality and Preference 100, pages 104612.
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Yukako Inamura & Pankaj Kumar. (2022) Evaluating the Transformation of Urban River Water Quality from Receiving Urban Sewage to a Leisure Venue through an Economic Lens: A Case Study from Tokyo. Earth 3:3, pages 881-894.
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Sashie Abeywickrema, Rachel Ginieis, Indrawati Oey & Mei Peng. (2022) Olfactory and Gustatory Supra-Threshold Sensitivities Are Linked to Ad Libitum Snack Choice. Foods 11:6, pages 799.
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Rhett Diessner. 2022. Olfaction: An Interdisciplinary Perspective from Philosophy to Life Sciences. Olfaction: An Interdisciplinary Perspective from Philosophy to Life Sciences 141 154 .
PerMagnus Lindborg & Kongmeng Liew. (2021) Real and Imagined Smellscapes. Frontiers in Psychology 12.
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Manuel Zarzo. (2021) Multivariate Analysis and Classification of 146 Odor Character Descriptors. Chemosensory Perception 14:2, pages 79-101.
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Antonie Louise Bierling, Ilona Croy, Thomas Hummel, Gianaurelio Cuniberti & Alexander Croy. (2021) Olfactory Perception in Relation to the Physicochemical Odor Space. Brain Sciences 11:5, pages 563.
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Naomi Gotow & Tatsu Kobayakawa. (2020) Context Effect on Temporal Resolution of Olfactory–Gustatory, Visual–Gustatory, and Olfactory–Visual Synchrony Perception. Chemosensory Perception 14:1, pages 27-40.
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Silvia S. Hidalgo Tobón, Pilar Dies Suárez, Eduardo Barragán Pérez, Javier M. Hernández López, Julio García & Benito de Celis Alonso. (2020) Lisdexamfetamine Alters BOLD-fMRI Activations Induced by Odor Cues in Impulsive Children. CNS & Neurological Disorders - Drug Targets 19:4, pages 290-305.
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Alexander Toet, Sophia Eijsman, Yingxuan Liu, Stella Donker, Daisuke Kaneko, Anne-Marie Brouwer & Jan B.F. van Erp. (2019) The Relation Between Valence and Arousal in Subjective Odor Experience. Chemosensory Perception 13:2, pages 141-151.
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Linda Schreiner, Brid Karacan, Sonja Blankenagel, Kai Packhaeuser, Jessica Freiherr & Helene M. Loos. (2020) Out of the woods: psychophysiological investigations on wood odors to estimate their suitability as ambient scents. Wood Science and Technology 54:5, pages 1385-1400.
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Bettina M. Pause, Dunja Storch & Katrin T. Lübke. (2020) Chemosensory communication of aggression: women's fine-tuned neural processing of male aggression signals. Philosophical Transactions of the Royal Society B: Biological Sciences 375:1800, pages 20190270.
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Emanuela Maggioni, Robert Cobden & Marianna Obrist. (2019) OWidgets: A toolkit to enable smell-based experience design. International Journal of Human-Computer Studies 130, pages 248-260.
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Benito de Celis-Alonso, Silvia S. Hidalgo-Tobón, Eduardo Barragán-Pérez, Eduardo Castro-Sierra, Pilar Dies-Suárez, Julio Garcia, Eduardo Moreno-Barbosa & Oscar Arias-Carrión. (2019) Different Food Odors Control Brain Connectivity in Impulsive Children. CNS & Neurological Disorders - Drug Targets 18:1, pages 63-77.
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Yukako Sado-Inamura & Kensuke Fukushi. (2018) Considering Water Quality of Urban Rivers from the Perspectives of Unpleasant Odor. Sustainability 10:3, pages 650.
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Pierre-Edouard Billot, Patrice Andrieu, Alessandra Biondi, Sandrine Vieillard, Thierry Moulin & Jean-Louis Millot. (2017) Cerebral bases of emotion regulation toward odours: A first approach. Behavioural Brain Research 317, pages 37-45.
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Magnun M Vieira, Waldir N Schirmer, Henrique de Melo Lisboa, Paulo Belli Filho & Jean-Michel Guillot. (2016) Pragmatic evaluation of odour emissions from a rendering plant in southern Brazil. Environmental Science and Pollution Research 23:23, pages 24115-24124.
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Yuji Nozaki & Takamichi Nakamoto. (2016) Odor Impression Prediction from Mass Spectra. PLOS ONE 11:6, pages e0157030.
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Manuel Zarzo. (2015) Underlying dimensions in the descriptive space of perfumery odors: Part II. Food Quality and Preference 43, pages 79-87.
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C. Sezille, C. Ferdenzi, A. Chakirian, A. Fournel, M. Thevenet, J. Gerber, T. Hummel & M. Bensafi. (2015) Dissociated neural representations induced by complex and simple odorant molecules. Neuroscience 287, pages 23-31.
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Karen B Schloss, Carolyn S Goldberger, Stephen E Palmer & Carmel A Levitan. (2015) What's That Smell? An Ecological Approach to Understanding Preferences for Familiar Odors. Perception 44:1, pages 23-38.
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Carlos Velasco, Diana Balboa, Fernando Marmolejo-Ramos & Charles Spence. (2014) Crossmodal effect of music and odor pleasantness on olfactory quality perception. Frontiers in Psychology 5.
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E.L.R. Flohr, A. Arshamian, M.J. Wieser, C. Hummel, M. Larsson, A. Mühlberger & T. Hummel. (2014) The fate of the inner nose: Odor imagery in patients with olfactory loss. Neuroscience 268, pages 118-127.
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Himanshu K. PatelHimanshu K. Patel. 2014. The Electronic Nose: Artificial Olfaction Technology. The Electronic Nose: Artificial Olfaction Technology 85 113 .
Roland Weierstall & Bettina M Pause. (2012) Development of a 15-Item Odour Discrimination Test (Düsseldorf Odour Discrimination Test). Perception 41:2, pages 193-203.
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P.-E. Billot, A. Comte, E. Galliot, P. Andrieu, V. Bonnans, L. Tatu, T. Gharbi, T. Moulin & J.-L. Millot. (2011) Time course of odorant- and trigeminal-induced activation in the human brain: an event-related functional magnetic resonance imaging study. Neuroscience 189, pages 370-376.
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Manuel Zarzo. (2011) Hedonic Judgments of Chemical Compounds Are Correlated with Molecular Size. Sensors 11:4, pages 3667-3686.
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A. Haehner, A.-M. Mayer, B. N. Landis, I. Pournaras, K. Lill, V. Gudziol & T. Hummel. (2009) High Test-Retest Reliability of the Extended Version of the "Sniffin' Sticks" Test. Chemical Senses 34:8, pages 705-711.
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Sandrine Lombion, Alexandre Comte, Laurent Tatu, Gérard Brand, Thierry Moulin & Jean‐Louis Millot. (2008) Patterns of cerebral activation during olfactory and trigeminal stimulations. Human Brain Mapping 30:3, pages 821-828.
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MANUEL ZARZO. (2008) PSYCHOLOGIC DIMENSIONS IN THE PERCEPTION OF EVERYDAY ODORS: PLEASANTNESS AND EDIBILITY. Journal of Sensory Studies 23:3, pages 354-376.
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Manuel Zarzo. (2008) Relevant psychological dimensions in the perceptual space of perfumery odors. Food Quality and Preference 19:3, pages 315-322.
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K. Markovic, U. Reulbach, A. Vassiliadu, J. Lunkenheimer, B. Lunkenheimer, R. Spannenberger & N. Thuerauf. (2007) Good News for Elderly Persons: Olfactory Pleasure Increases at Later Stages of the Life Span. The Journals of Gerontology Series A: Biological Sciences and Medical Sciences 62:11, pages 1287-1293.
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Rehan M. Khan, Chung-Hay Luk, Adeen Flinker, Amit Aggarwal, Hadas Lapid, Rafi Haddad & Noam Sobel. (2007) Predicting Odor Pleasantness from Odorant Structure: Pleasantness as a Reflection of the Physical World. The Journal of Neuroscience 27:37, pages 10015-10023.
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Rebecca Elsaesser & Jacques Paysan. (2007) The sense of smell, its signalling pathways, and the dichotomy of cilia and microvilli in olfactory sensory cells. BMC Neuroscience 8:S3.
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Norbert Thuerauf, Katrin Markovic, Georg Braun, Stefan Bleich, Udo Reulbach, Johannes Kornhuber & Jens Lunkenheimer. (2005) The Influence of Mecamylamine on Trigeminal and Olfactory Chemoreception of Nicotine. Neuropsychopharmacology 31:2, pages 450-461.
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T Hummel, J.F Delwiche, C Schmidt & K.-B Hüttenbrink. (2003) Effects of the form of glasses on the perception of wine flavors: a study in untrained subjects. Appetite 41:2, pages 197-202.
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Martha K. McClintock. 2002. Hormones, Brain and Behavior. Hormones, Brain and Behavior 797 870 .
D. Krone, M. Mannel, E. Pauli & T. Hummel. (2001) Qualitative and quantitative olfactometric evaluation of different concentrations of ethanol peppermint oil solutions. Phytotherapy Research 15:2, pages 135-138.
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D.W. Hamilton, J. Arogo, J.T. Brake, D.W. Freeman, F.A. Martz & E.F. Wheeler. (1999) Understanding Farmstead Odors: An Annotated Review. The Professional Animal Scientist 15:4, pages 203-210.
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Bettina M. Pause, Bernfried Sojka, Kerstin Krauel, Gabriele Fehm-Wolfsdorf & Roman Ferstl. (1996) Olfactory information processing during the course of the menstrual cycle. Biological Psychology 44:1, pages 31-54.
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Thomas Hummel & Gerd Kobal. 1994. Olfaction and Taste XI. Olfaction and Taste XI 659 663 .
John D. Culter. (2016) Minimizing Plastic Package/Product Interactions?an Unfilled Need. Journal of Plastic Film & Sheeting 8:3, pages 208-226.
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