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LIQUID CHROMATOGRAPHY

Development of a New HPLC Method for Determination of Papaverine in Presence of Its Photooxidation Products

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Pages 1217-1229 | Received 04 Oct 2009, Accepted 30 Nov 2009, Published online: 18 May 2010

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Wenliang Ge, Steven Suryoprabowo, Qiankun Zheng & Hua Kuang. (2017) Development of an immunochromatographic test strip for the detection of papaverine in pure ginger powder. Food and Agricultural Immunology 28:6, pages 1304-1314.
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