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Analytical Letters Volume 56, 2023 - Issue 3: Third International Environmental Congress
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Cloud Point Microextraction of Sudan IV from Food and Cosmetics with Determination by Spectrophotometry

Ozgur Ozalpa Faculty of Sciences, Department of Chemistry, Erciyes University, Kayseri, Turkey;b Technology Research and Application Center (TAUM), Erciyes University, Kayseri, Turkey
,
Ozlem Kayaa Faculty of Sciences, Department of Chemistry, Erciyes University, Kayseri, Turkey
&
Mustafa Soylaka Faculty of Sciences, Department of Chemistry, Erciyes University, Kayseri, Turkey;b Technology Research and Application Center (TAUM), Erciyes University, Kayseri, Turkey;c Turkish Academy of Sciences (TUBA), Cankaya, Ankara, TurkeyCorrespondence[email protected] [email protected]
Pages 464-475 | Received 18 Jan 2022, Accepted 25 Feb 2022, Published online: 11 Mar 2022

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Mehdi Hosseini, Seyyed Mehdi Khoshfetrat, Mohammad Panahimehr & Aram Rezaei. (2024) ISFME extraction of As species from some real water samples using an imidazolium-based task-specific ionic liquid (TSIL): Synthesis and characterization. Separation Science and Technology 59:4, pages 580-591.
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Ozgur Ozalp & Mustafa Soylak. (2023) Microextraction Methods for the Separation-Preconcentration and Determination of Food Dyes: A Minireview. Analytical Letters 56:15, pages 2473-2490.
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Articles from other publishers (2)

Halima Ghouas, Abdelkader Benderrag, Boumedienne Haddou & Cristophe Gourdon. (2024) Removal of acid dye from wastewater by cloud point extraction and regeneration of surfactant by pH regulation. Tenside Surfactants Detergents 61:1, pages 35-45.
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Denys Snigur, Ebaa Adnan Azooz, Olena Zhukovetska, Olena Guzenko & Wael Mortada. (2023) Recent innovations in cloud point extraction towards a more efficient and environmentally friendly procedure. TrAC Trends in Analytical Chemistry 164, pages 117113.
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