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CHEMICAL AND BIO-SENSORS

Computerized Enzymatic Kinetic Method for Glucose Determination in Foodstuff Using Immobilized Glucose Oxidase in Gel Beads

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Pages 1293-1308 | Received 22 Jan 1996, Accepted 28 Feb 1996, Published online: 23 Aug 2006

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Demetrius S. Papastathopoulos*. (2000) The Recent Status of Analytical Chemistry in Greece. Analytical Letters 33:5, pages 753-792.
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Quanzhou Wu, Jianfeng He, Jingjia Zhang & Jiming Ou. (2012) Immobilization of Glucose Oxidase on Ordered Macroporous Silicas Functionalized with Amino Group. Chinese Journal of Chemistry 30:2, pages 283-287.
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Jamie Hestekin, Thang Ho & Thomas Potts. 2010. Membrane Technology. Membrane Technology 75 104 .
Rajeshwar Dayal & Tzonka Godjevargova. (2005) Polyacrylonitrile Enzyme Ultrafiltration and Polyamide Enzyme Microfiltration Membranes Prepared by Diffusion and Convection. Macromolecular Bioscience 5:3, pages 222-228.
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Lei Ying, E.T Kang & K.G Neoh. (2002) Covalent immobilization of glucose oxidase on microporous membranes prepared from poly(vinylidene fluoride) with grafted poly(acrylic acid) side chains. Journal of Membrane Science 208:1-2, pages 361-374.
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A Blandino, M Macı́as & D Cantero. (2001) Immobilization of glucose oxidase within calcium alginate gel capsules. Process Biochemistry 36:7, pages 601-606.
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Stanley R. Crouch, Thomas F. Cullen, Alexander Scheeline & Ewa S. Kirkor. (1998) Kinetic Determinations and Some Kinetic Aspects of Analytical Chemistry. Analytical Chemistry 70:12, pages 53-106.
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