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Original Articles

On ‘Vomiting Sickness’ in Jamaica

Report of the XXXth Expedition of the Liverpool School of Tropical Medicine

Pages 377-478 | Received 25 Jun 1913, Published online: 24 Mar 2016

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Read on this site (1)

H. Harold Scott. (1916) On the ‘Vomiting Sickness’ of Jamaica. Annals of Tropical Medicine & Parasitology 10:1, pages 1-78.
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Articles from other publishers (3)

Johannes Sander, Michael Terhardt & Nils Janzen. (2020) Study on the Metabolic Effects of Repeated Consumption of Canned Ackee. Journal of Agricultural and Food Chemistry 68:49, pages 14603-14609.
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Anthony Thomas & Laurie Krieger. (1976) Jamaican vomiting sickness: A theoretical investigation. Social Science & Medicine (1967) 10:3-4, pages 177-183.
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C. H. HASSALL, K. REYLE & P. FENG. (1954) Hypoglycin A,B: Biologically Active Polypeptides from Blighia sapida. Nature 173:4399, pages 356-357.
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