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Original Articles

In vitro studies on the evaluation of mycotoxin detoxifying agents for their efficacy on deoxynivalenol and zearalenone

Pages 311-324 | Received 01 Feb 2004, Accepted 04 May 2004, Published online: 25 Jan 2007

Keep up to date with the latest research on this topic with citation updates for this article.

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Leila Peivasteh-Roudsari, Mohadeseh Pirhadi, Razieh Shahbazi, Hadi Eghbaljoo-Gharehgheshlaghi, Mahtab Sepahi, Adel Mirza Alizadeh, Behrouz Tajdar-oranj & Sahar Jazaeri. (2022) Mycotoxins: Impact on Health and Strategies for Prevention and Detoxification in the Food Chain. Food Reviews International 38:sup1, pages 193-224.
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Irene Hahn, Elisavet Kunz-Vekiru, Magdalena Twarużek, Jan Grajewski, Rudolf Krska & Franz Berthiller. (2015) Aerobic and anaerobic in vitro testing of feed additives claiming to detoxify deoxynivalenol and zearalenone. Food Additives & Contaminants: Part A 32:6, pages 922-933.
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G. Jard, T. Liboz, F. Mathieu, A. Guyonvarc’h & A. Lebrihi. (2011) Review of mycotoxin reduction in food and feed: from prevention in the field to detoxification by adsorption or transformation. Food Additives & Contaminants: Part A 28:11, pages 1590-1609.
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