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British Poultry Science Volume 44, 2003 - Issue 3
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Original Articles

Chemical composition and nutritive value of kapok seed meal for broiler chickens

D. Narahari Department of Poultry Science Madras Veterinary College, Tamil Nadu Veterinary and Animal Sciences University, Chennai, India
&
R. Asha Rajini Department of Poultry Science Madras Veterinary College, Tamil Nadu Veterinary and Animal Sciences University, Chennai, India
Pages 505-509 | Published online: 28 Jun 2010

Citations (8)

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Read on this site (2)

Justyna Baraniak & Malgorzata Kania-Dobrowolska. (2023) Multi-Purpose Utilization of Kapok Fiber and Properties of Ceiba Pentandra Tree in Various Branches of Industry. Journal of Natural Fibers 20:1.
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Hanlin Li, Wenchao Liu, Pinyao Zhao, Yan Lei & Inho Kim. (2018) Dietary kapok seed meal supplementation improved meat quality without adverse effect on growth performance in finishing pigs. Journal of Applied Animal Research 46:1, pages 406-410.
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Articles from other publishers (6)

Naseeba C & Jithesh Chowta. (2021) ROLE OF KSHEERA AND GHRITA AS RASAYANA FOR BETTER HEALTH OF CHILDREN. International Ayurvedic Medical Journal 9:10, pages 2506-2512.
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Karuppiah Subramanian Parthiban & Muthiah Perumalsamy. (2015) Nano sized heterogeneous acid catalyst from Ceiba pentandra stalks for production of biodiesel using extracted oil from Ceiba pentandra seeds. RSC Advances 5:15, pages 11180-11187.
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Muhd Fadhil Nuruddin, Nadzhratul Husna Ahmad Puad, Khairun Azizi Azizli, Syed Ahmad Farhan & Azirul Zainal. (2014) Prospect of Adopting Kapok Fibre as Roof Insulation. Applied Mechanics and Materials 567, pages 482-487.
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Elmer Nayra Kpikpi, Line Thorsen, Richard Glover, Victoria Pearl Dzogbefia & Lene Jespersen. (2014) Identification of Bacillus species occurring in Kantong, an acid fermented seed condiment produced in Ghana. International Journal of Food Microbiology 180, pages 1-6.
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Lorraine S. Cordeiro. 2013. African Natural Plant Products Volume II: Discoveries and Challenges in Chemistry, Health, and Nutrition. African Natural Plant Products Volume II: Discoveries and Challenges in Chemistry, Health, and Nutrition 273 287 .
Pandian Sivakumar, Sathyaseelan Sindhanaiselvan, Nagarajan Nagendra Gandhi, Sureshan Shiyamala Devi & Sahadevan Renganathan. (2013) Optimization and kinetic studies on biodiesel production from underutilized Ceiba Pentandra oil. Fuel 103, pages 693-698.
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