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Estela Valéria Siloto, José Roberto Sartori, Tatiane Souza dos Santos, Vitor Barbosa Fascina, Lucimara Patrícia Centenaro, Carolina Carvalho de Miranda, Carolyne Assis Eigenheer Pinke Testa & Denise Rangel da Silva Sartori. (2021) Effects of chromium yeast supplementation on productive and metabolic responses of laying hens fed diets containing different energy levels. Revista Brasileira de Zootecnia 50.
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Janaina Cristina da Silva Maciel de Souza & Messias Alves Trindade Neto. (2020) Dietary levels of methionine plus cystine and chelated copper on the chemical composition of eggs and yolk cholesterol of 49-week-old brown laying hens. Semina: Ciências Agrárias 41:1, pages 269-282.
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Cemal Orhan, Mehmet Tuzcu, Patrick Brice Defo Deeh, Nurhan Sahin, James R. Komorowski & Kazim Sahin. (2018) Organic Chromium Form Alleviates the Detrimental Effects of Heat Stress on Nutrient Digestibility and Nutrient Transporters in Laying Hens. Biological Trace Element Research 189:2, pages 529-537.
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Berrin Kocaoğlu Güçlü, Kanber Kara, Latife Beyaz, Fatma Uyanik, Meryem Eren & Ayhan Atasever. (2008) Influence of Dietary Copper Proteinate on Performance, Selected Biochemical Parameters, Lipid Peroxidation, Liver, and Egg Copper Content in Laying Hens. Biological Trace Element Research 125:2, pages 160-169.
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M.K. Mondal, T.K. Das, P. Biswas, C.C. Samanta & B. Bairagi. (2007) Influence of dietary inorganic and organic copper salt and level of soybean oil on plasma lipids, metabolites and mineral balance of broiler chickens. Animal Feed Science and Technology 139:3-4, pages 212-233.
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S.A. Habibullah .L.S. Bilbis .M.J. Ladan .O.P. Ajagbonna .Y. Saidu .. (2007) Aqueous Extract of Hibiscus sabdariffa Calyces Reduces Serum Triglycerides but Increases Serum and Egg Yolk Cholesterol of Shika Brown Laying Hens. Asian Journal of Biochemistry 2:1, pages 42-49.
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Keisuke MAEDA, Satomi YAMAMOTO, Chihiro KOBAYASHI, Hiroko ISHII, Masahiko UEDA, Takuo TSUNO & Masakazu IRIE. (2007) Effect of Dietary Ricetrienol<SUP>TM</SUP> on Egg Production Performance, Yolk Cholesterol, Vitamin E Concentrations and Lipid Peroxidation Status of Laying Hens. Nihon Chikusan Gakkaiho 78:2, pages 179-187.
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