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Qianqian Zhang, Hongtao Zhang, Yukun Jiang, Jianping Wang, De Wu, Caimei Wu, Lianqiang Che, Yan Lin, Yong Zhuo, Zheng Luo, Kangkang Nie & Jian Li. (2024) Chromium propionate supplementation to energy- and protein-reduced diets reduces feed consumption but improves feed conversion ratio of yellow-feathered male broilers in the early period and improves meat quality. Poultry Science 103:2, pages 103260.
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Bimol C. RoyShahid MahmoodHeather L. Bruce. (2022) Are muscle fiber types different between normal and dark-cutting beef?. Canadian Journal of Animal Science 102:2, pages 274-288.
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Hendry T.S.G. Saragih, N.U. Harilafind, A.B.I. Perdamaian, R.T. Utomo, U.E. Puspita, I. Lesmana, B.S. Daryono & Y. Erwanto. (2019) Histological Analysis of Breast Muscle Growth in Young Hybrid Chickens in Response to Different Dietary Energy-Protein Ratios. International Journal of Poultry Science 18:12, pages 604-609.
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Silvia Barbaresi, Luc Maertens, Erik Claeys, Wim Derave & Stefaan De Smet. (2019) Differences in muscle histidine‐containing dipeptides in broilers. Journal of the Science of Food and Agriculture 99:13, pages 5680-5686.
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