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British Poultry Science Volume 51, 2010 - Issue 1

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Short Communication

D-Xylose absorption capacity of broiler intestine in response to phytic acid

B. Mansoori Department of Animal and Poultry Health and Nutrition, Faculty of Veterinary Medicine, University of Tehran, Azadi Avenue, PO Box 14155-6453, Tehran, IranCorrespondence[email protected]

Pages 158-161 | Accepted 16 Apr 2009, Published online: 03 Mar 2010

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https://doi.org/10.1080/00071660903578602

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A. Regassa, E. Kiarie, J.S. Sands, M.C. Walsh, W.K. Kim & C.M. Nyachoti. (2017) Nutritional and metabolic implications of replacing cornstarch with D-xylose in broiler chickens fed corn and soybean meal-based diet. Poultry Science 96:2, pages 388-396.
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B. Mansoori, A. Rogiewicz & B. A. Slominski. (2015) The effect of canola meal tannins on the intestinal absorption capacity of broilers using a D-xylose test. Journal of Animal Physiology and Animal Nutrition 99:6, pages 1084-1093.
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