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British Poultry Science Volume 8, 1967 - Issue 2
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Original Articles

Factors influencing environmental temperature and humidity in intensive broiler houses during the post‐brooding period

C. G. Payne University of Nottingham, School of Agriculture, Sutton Bonington, Loughborough, Leicestershire; Department of Animal Husbandry, University of Sydney, New South Wales, Australia
Pages 101-118 | Published online: 08 Nov 2007

Citations (11)

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Read on this site (4)

R. Fries, M. Akcan, N. Bandick & A. Kobe. (2005) Microflora of two different types of poultry litter. British Poultry Science 46:6, pages 668-672.
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C. EKSTRAND, T.E. CARPENTER, I. ANDERSSON & B. ALGERS. (1998) Prevalence and control of foot-pad dermatitis in broilers in Sweden. British Poultry Science 39:3, pages 318-324.
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D. R. Charles. (1970) Poultry Environment in the U.K. A Review of Progress. World's Poultry Science Journal 26:1, pages 422-434.
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B. M. Freeman. (1969) The Fowl and its Physical Environment. World's Poultry Science Journal 25:2, pages 99-111.
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Articles from other publishers (7)

Jonathan Moon, Jan DuBien, Reshma Ramachandran, Yi Liang, Sami Dridi & Tom Tabler. (2023) Effects of a Sprinkler and Cool Cell Combined System on Cooling Water Usage, Litter Moisture, and Indoor Environment of Broiler Houses. Animals 13:18, pages 2939.
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C.-M. Pepper & M. W. Dunlop. (2021) An industry survey on litter management and re-use practices of Australian meat chicken growers. Animal Production Science 62:5, pages 401-408.
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Mark W. Dunlop & Jim McAuley. (2021) Direct surface wetting sprinkler system to reduce the use of evaporative cooling pads in meat chicken production: indoor thermal environment, water usage, litter moisture content, live market weights, and mortalities. Poultry Science 100:5, pages 101078.
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Mark W. Dunlop, Amy F. Moss, Peter J. Groves, Stuart J. Wilkinson, Richard M. Stuetz & Peter H. Selle. (2016) The multidimensional causal factors of ‘wet litter’ in chicken-meat production. Science of The Total Environment 562, pages 766-776.
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FG Jacob, MS Baracho, IA Nääs, DA Salgado & R Souza. (2016) Incidence of Pododermatitis in Broiler Reared under Two Types of Environment. Revista Brasileira de Ciência Avícola 18:2, pages 247-254.
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C. Ekstrand & T.E. Carpenter. (1998) Using a tobit regression model to analyse risk factors for foot-pad dermatitis in commercially grown broilers. Preventive Veterinary Medicine 37:1-4, pages 219-228.
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C. Ekstrand & T.E. Carpenter. (1998) Spatial Aspects of Foot-Pad Dermatitis in Swedish BroilersSpatiella aspekter på trampdynedermatit hos svenska slaktkycklingar. Acta Veterinaria Scandinavica 39:2, pages 273-280.
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