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Original Articles

Comparisons of sorghum grain (Milo) and maize as the principal cereal grain source in poultry rations

1. Their relative feeding value for broilersFootnote1

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Pages 213-221 | Received 11 Jan 1967, Published online: 08 Nov 2007

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Read on this site (3)

B. D. Sharma, V. R. Sadagopan & V. R. Reddy. (1979) Utilisation of different cereals in broiler diets. British Poultry Science 20:4, pages 371-378.
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S. Bornstein & Bianka Lipstein. (1971) Comparisons of sorghum grain (milo) and maize as the principal cereal grain source in poultry rations. British Poultry Science 12:1, pages 1-13.
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S. Bornstein & I. Bartov. (1967) Comparisons of sorghum grain (milo) and maize as the principal cereal grain source in poultry rations. British Poultry Science 8:3, pages 223-230.
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Articles from other publishers (6)

N. S. Fagundes, R. Pereira, C. Bortoluzzi, J. M. Rafael, G. S. Napty, J. G. M. Barbosa, M. C. M. Sciencia & J. F. M. Menten. (2017) Replacing corn with sorghum in the diet alters intestinal microbiota without altering chicken performance. Journal of Animal Physiology and Animal Nutrition 101:5, pages e371-e382.
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Maria do Socorro Vieira dos Santos, Gast?o Barreto Esp?ndola, Maria de F?tima Freire Fuentes, Ednardo Rodrigues Freitas & Luiz Euqu?rio de Carvalho. (2006) Utiliza??o de complexo enzim?tico em dietas ? base de sorgo-soja para frangos de corte. Revista Brasileira de Zootecnia 35:3, pages 811-817.
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R. L. Smith, L. S. Jensen, C. S. Hoveland & W. W. Hanna. (1989) Use of Pearl Millet, Sorghum, and Triticale Grain in Broiler Diets. Journal of Production Agriculture 2:1, pages 78-82.
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H. Kläui. 1982. Carotenoid Chemistry and Biochemistry. Carotenoid Chemistry and Biochemistry 309 328 .
W.L. Marusich & J.C. Bauernfeind. 1981. Carotenoids as Colorants and Vitamin A Precursors. Carotenoids as Colorants and Vitamin A Precursors 319 462 .
J. C. Bauernfeind, G. B. Brubacher, H. M. Kläui & W. L. Marusich. 1971. Carotenoids. Carotenoids 743 770 .

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