14
Views
34
CrossRef citations to date
0
Altmetric
Original Articles

The period of adaptation of the fasting metabolic rate of the common fowl to an increase in environmental temperature from 22°C to 28°C

&
Pages 13-18 | Published online: 08 Nov 2007

Keep up to date with the latest research on this topic with citation updates for this article.

Read on this site (3)

D. Balnave & J. Brake. (2005) Nutrition and management of heat-stressed pullets and laying hens. World's Poultry Science Journal 61:3, pages 399-406.
Read now
Y. Li, T. Ito, M. Nishibori & S. Yamamoto. (1992) Effects of environmental temperature on heat production associated with food intake and on abdominal temperature in laying hens. British Poultry Science 33:1, pages 113-122.
Read now
D. J. Farrell & S. Swain. (1977) Effects of temperature treatments on the heat production of starving chickens. British Poultry Science 18:6, pages 725-734.
Read now

Articles from other publishers (31)

Shao-shuai ZHANG, Hong-guang SU, Ying ZHOU, Xiu-mei LI, Jing-hai FENG & Min-hong ZHANG. (2016) Effects of sustained cold and heat stress on energy intake, growth and mitochondrial function of broiler chickens. Journal of Integrative Agriculture 15:10, pages 2336-2342.
Crossref
J. Brake & S. Yahav. 2012. Environmental Physiology of Livestock. Environmental Physiology of Livestock 309 335 .
R. Gonzalez-Esquerra & S. Leeson. (2005) Effects of acute versus chronic heat stress on broiler response to dietary protein. Poultry Science 84:10, pages 1562-1569.
Crossref
D. Balnave. (2004) Challenges of Accurately Defining the Nutrient Requirements of Heat-Stressed Poultry. Poultry Science 83:1, pages 5-14.
Crossref
R.A. Williamson, B.H. Misson & T.F. Davison. (1985) The effect of exposure to 40° on the heat production and the serum concentrations of triiodothyronine, thyroxine, and corticosterone in immature domestic fowl. General and Comparative Endocrinology 60:2, pages 178-186.
Crossref
Hillar Klandorf, Peter J. Sharp & Murdo G. Macleod. (1981) The relationship between heat production and concentrations of plasma thyroid hormones in the domestic hen. General and Comparative Endocrinology 45:4, pages 513-520.
Crossref
I.R. SIBBALD. (1981) Metabolic Plus Endogenous Energy and Nitrogen Losses of Adult Cockerels: The Correction Used in the Bioassay for True Metabolizable Energy. Poultry Science 60:4, pages 805-811.
Crossref
A. Marsden & T. R. Morris. (2010) 5.6 Egg production at high temperatures. BSAP Occasional Publication 4, pages 299-310.
Crossref
M. VAN KAMPEN. 1981. Environmental Aspects of Housing for Animal Production. Environmental Aspects of Housing for Animal Production 131 147 .
THOMAS W. FOX. (1980) The Effects of Thiouracil and Thyroxine on Resistance to Heat Shock. Poultry Science 59:11, pages 2391-2396.
Crossref
R. Gray & K. J. McCracken. (2009) Effect of confinement in a respiration chamber and changes in temperature and plane of nutrition on heat production of 25 kg pigs. The Journal of Agricultural Science 95:1, pages 123-133.
Crossref
ROBERT E. MORENG. (1980) Temperature and Vitamin Requirements of the Domestic Fowl ,. Poultry Science 59:4, pages 782-785.
Crossref
M.G. MacLEOD, S.G. TULLETT & T.R. JEWITT. 1980. Energy Metabolism. Energy Metabolism 257 261 .
I. TASAKI & M. KUSHIMA. 1980. Energy Metabolism. Energy Metabolism 253 256 .
PRAN VOHRA, W.O. WILSON & T.D. SIOPES. (1979) Egg Production, Feed Consumption, and Maintenance Energy Requirements of Leghorn Hens as Influenced by Dietary Energy at Temperatures of 15.6 and 26.7 C. Poultry Science 58:3, pages 674-680.
Crossref
B. Moss & D. Balnave. (1978) The influence of elevated environmental temperature and nutrient intake on thyroid status and hepatic enzyme activities in immature male chicks. Comparative Biochemistry and Physiology Part B: Comparative Biochemistry 60:2, pages 157-161.
Crossref
Pran Vohar, W. O. Wilson & T. D. Siopes. (2007) Meeting the energy needs of poultry. Proceedings of the Nutrition Society 34:1, pages 13-19.
Crossref
S. Swain & D.J. Farrell. (1975) Effects of Different Temperature Regimens on Body Composition and Carry-Over Effects on Energy Metabolism of Growing Chickens. Poultry Science 54:2, pages 513-520.
Crossref
S. J. B. O'Neill & N. Jackson. (2009) The heat production of hens and cockerels maintained for an extended period of time at a constant environmental temperature of 23 °C. The Journal of Agricultural Science 82:3, pages 549-552.
Crossref
A. J. Smith. (1973) Some effects of high environmental temperatures on the productivity of laying hens (A review)Quelques effets de température la ambiante élevée sur la productivité des poules pondeuses—RevueAlgunos efectos de altas temperaturas ambientales sobre la productividad de gallinas ponedoras (A review). Tropical Animal Health and Production 5:4, pages 259-271.
Crossref
D Balnave. (1973) The influence of thyroxine and environmental temperature on the specific activity of hepatic malic enzyme in young male chicks. Comparative Biochemistry and Physiology Part A: Physiology 44:4, pages 1069-1074.
Crossref
R. H. Davis, O. E. M. Hassan & A. H. Sykes. (2009) The adaptation of energy utilization in the laying hen to warm and cool ambient temperatures. The Journal of Agricultural Science 79:2, pages 363-369.
Crossref
D. Balnave. (1972) The influence of environmental temperature on liver and carcase lipid content and hepatic lipogenic enzyme activity in the immature male chick. Comparative Biochemistry and Physiology Part B: Comparative Biochemistry 43:1, pages 109-117.
Crossref
D Balnave. (1972) The influence of environmental temperature on the metabolism and liver composition of the immature male chick. Comparative Biochemistry and Physiology Part A: Physiology 42:2, pages 425-435.
Crossref
D.J. Farrell. (1972) An Indirect Closed Circuit Respiration Chamber Suitable for Fowl. Poultry Science 51:2, pages 683-688.
Crossref
S. J. B. O'Neill, D. Balnave & N. Jackson. (2009) The influence of feathering and environmental temperature on the heat production and efficiency of utilization of metabolizable energy by the mature cockerel. The Journal of Agricultural Science 77:2, pages 293-305.
Crossref
C. G. Payne. (1971) CHANGING PATTERNS OF POULTRY PRODUCTION. Australian Veterinary Journal 47:8, pages 388-393.
Crossref
A.J. Smith & J. Oliver. (1971) Some Physiological Effects of High Environmental Temperatures on the Laying Hen. Poultry Science 50:3, pages 912-925.
Crossref
S. R. Morrison & L. E. Mount. (2010) Adaptation of growing pigs to changes in environmental temperature. Animal Science 13:1, pages 51-57.
Crossref
A. Berman, E. D. Heller & N. Snapir. (1969) Thermoregulation in the domestic fowl exposed to a natural climate. International Journal of Biometeorology 13:3-4, pages 265-274.
Crossref
D. W. F. Shannon & W. O. Brown. (2009) Calorimetric studies on the effect of dietary energy source and environmental temperature on the metabolic efficiency of energy utilization by mature Light Sussex cockerels. The Journal of Agricultural Science 72:3, pages 479-489.
Crossref

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.