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British Poultry Science Volume 56, 2015 - Issue 6
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Nutrition & Metabolism

Effect of dietary inclusion of toasted guar (Cyamopsis tetragonoloba) meal as a source of protein on performance of White Leghorn layers

S.V. Rama RaoICAR-Directorate of Poultry Research, Hyderabad, IndiaCorrespondence[email protected]
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,
M.V.L.N. RajuICAR-Directorate of Poultry Research, Hyderabad, IndiaView further author information
,
B. PrakashICAR-Directorate of Poultry Research, Hyderabad, IndiaView further author information
,
E. Pradeep Kumar ReddyICAR-Directorate of Poultry Research, Hyderabad, IndiaView further author information
&
A.K. PandaICAR-Directorate of Poultry Research, Hyderabad, IndiaView further author information
Pages 733-739 | Accepted 28 Aug 2015, Published online: 13 Jan 2016

Citations (8)

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Read on this site (2)

S. V. Rama Rao, K. Prashanth, S. S. Paul, M. V. L. N. Raju, D. Nagalakshmi & B. Prakash. (2020) Evaluation of feeding value of combination of alternate protein sources in White Leghorn layers. British Poultry Science 61:6, pages 710-718.
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S. V. Rama Rao, M. V. L. N. Raju, B. Prakash, U. Rajkumar, T. Srilatha & E. P. K. Reddy. (2018) Effect of feeding higher concentrations of limiting amino acids on performance, slaughter variables and nitrogen retention in broiler chicken fed graded levels of toasted guar (Cyamopsis tetragonoloba) meal. British Poultry Science 59:5, pages 539-544.
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Articles from other publishers (6)

Zohreh Karimi, Mehran Torki & Alireza Abdolmohammadi. (2022) Effect of dietary roasted and autoclaved full‐fat soybean on the performance of laying hens and egg quality traits. Veterinary Medicine and Science 8:4, pages 1603-1610.
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Adamu M. Isa, Yanyan Sun, Lei Shi, Linlin Jiang, Yunlei Li, Jing Fan, Panlin Wang, Aixin Ni, Ziyan Huang, Hui Ma, Dongli Li & Jilan Chen. (2020) Hybrids generated by crossing elite laying chickens exhibited heterosis for clutch and egg quality traits. Poultry Science 99:12, pages 6332-6340.
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Süleyman ÇALIŞLAR. (2020) Effects of dietary guar meal with or without beta-mannanase on performance and egg quality traits in laying hens. TURKISH JOURNAL OF VETERINARY AND ANIMAL SCIENCES 44:3, pages 511-520.
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E. Tirupathi Reddy, V. Ravinder Reddy, V. Chinni Preetham, S.V. Rama Rao & D. Srinivasa Rao. (2017) Effect of dietary inclusion of graded levels of toasted guar meal on performance, nutrient digestibility, carcass traits, and serum parameters in commercial broiler chickens. Tropical Animal Health and Production 49:7, pages 1409-1414.
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S V RAMA RAO, M V L N RAJU, B PRAKASH, S K VERMA, U RAJKUMAR & E P K REDDY. (2017) Utilization of enzyme incubated rape seed meal as a source of protein in commercial broiler diets. The Indian Journal of Animal Sciences 87:8.
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James Madzimure, Lorraine Muchapa, Lovemore Gwiriri, Archibold G. Bakare & Lawrence Masaka. (2017) Growth performance of broilers fed on sprouted-roasted guar bean (Cyamopsis tetragonoloba) based diets. Tropical Animal Health and Production 49:5, pages 1009-1013.
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