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A. H. Alqhtani, A. R. Al Sulaiman, A. S. Alharthi & A. E. Abudabos. (2024) Dietary supplementation of prebiotic yeast Saccharomyces cerevisiae cell wall promotes growth performance and intestinal health in broiler chickens challenged with Clostridium perfringens. British Poultry Science 65:2, pages 129-136.
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Rana Muhammad Bilal, Faiz Ul Hassan, Muhammad Saeed, Majed Rafeeq, Naveed Zahra, Asim Fraz, Salman Saeed, Musarrat Abbass Khan, Hany A. M. Mahgoub, Mayada R. Farag & Mahmoud Alagawany. (2023) Role of Yeast and Yeast-Derived Products as Feed Additives in Broiler Nutrition. Animal Biotechnology 34:2, pages 392-401.
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Manal M. Alkhulaifi, Abdulmohsen H. Alqhtani, Abdulrahman S. Alharthi, Ali R. Al Sulaiman & Alaeldein M. Abudabos. (2022) Influence of prebiotic yeast cell wall extracts on growth performance, carcase attributes, biochemical metabolites, and intestinal morphology and bacteriology of broiler chickens challenged with Salmonella typhimurium and Clostridium perfringens. Italian Journal of Animal Science 21:1, pages 1190-1199.
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E. U. Ahiwe, E. P. Chang’a, M. E. Abdallh, M. Al-Qahtani, S. K. Kheravii, S. Wu, H. Graham & P. A. Iji. (2019) Dietary hydrolysed yeast cell wall extract is comparable to antibiotics in the control of subclinical necrotic enteritis in broiler chickens. British Poultry Science 60:6, pages 757-765.
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Articles from other publishers (20)
Niati Ningsih, Adib Norma Respati, Dian Astuti, T. Triswanto, Lailatul Purnamayanti, Aan Andri Yano, Reza Pratama Putra, Anuraga Jayanegara, Adi Ratriyanto & Agung Irawan. (2023) Efficacy of Bacillus subtilis to replace in-feed antibiotics of broiler chickens under necrotic enteritis-challenged experiments: a systematic review and meta-analysis. Poultry Science 102:10, pages 102923.
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Fitra Yosi & Barbara U. Metzler-Zebeli. (2023) Dietary Probiotics Modulate Gut Barrier and Immune-Related Gene Expression and Histomorphology in Broiler Chickens under Non- and Pathogen-Challenged Conditions: A Meta-Analysis. Animals 13:12, pages 1970.
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Xi He, Guisheng Ye, Shuqin Xu, Xiaohui Chen, Xiaolong He & Zifeng Gong. (2023) Effects of three different probiotics of Tibetan sheep origin and their complex probiotics on intestinal damage, immunity, and immune signaling pathways of mice infected with Clostridium perfringens type C. Frontiers in Microbiology 14.
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Uchechukwu Edna Obianwuna, Nenna Agbai Kalu, Jing Wang, Haijun Zhang, Guanghai Qi, Kai Qiu & Shugeng Wu. (2023) Recent Trends on Mitigative Effect of Probiotics on Oxidative-Stress-Induced Gut Dysfunction in Broilers under Necrotic Enteritis Challenge: A Review. Antioxidants 12:4, pages 911.
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Rohith H.S.Prakash Motiram Halami. (2021) The Combined Effect of Potential Probiotic Bacillus licheniformis MCC 2514 and Bifidobacterium breve NCIM 5671 Towards Anti-inflammatory Activity on HT-29 Cell Lines. Probiotics and Antimicrobial Proteins 15:2, pages 351-362.
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Viviana Molnar-Nagy, Ko-Hua Tso, Jeffrey W. Hall, Guillermo Tellez-Isaias, Xochitl Hernandez-Velasco, Sherry Layton & Zsofia Bata. (2022) Effects of Different Nutritional Zinc Forms on the Proliferation of Beneficial Commensal Microorganisms. Microbiology Research 13:3, pages 500-513.
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S. Bi, J. Zhang, L. Zhang, K. Huang, J. Li & L. Cao. (2022) Yeast cell wall upregulated cell-mediated immune responses to Newcastle disease virus vaccine. Poultry Science 101:4, pages 101712.
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Rajesh Jha & Pravin Mishra. (2021) Dietary fiber in poultry nutrition and their effects on nutrient utilization, performance, gut health, and on the environment: a review. Journal of Animal Science and Biotechnology 12:1.
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Xueling Zheng, Da Teng, Ruoyu Mao, Ya Hao, Na Yang, Fengming Hu & Jianhua Wang. (2021) A study on fungal defensin against multidrug-resistant Clostridium perfringens and its treatment on infected poultry. Applied Microbiology and Biotechnology 105:19, pages 7265-7282.
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Yuanyuan Wang, Yibin Xu, Shengliang Xu, Jinyong Yang, Kaiying Wang & Xiuan Zhan. (2021) Bacillus subtilis DSM29784 Alleviates Negative Effects on Growth Performance in Broilers by Improving the Intestinal Health Under Necrotic Enteritis Challenge. Frontiers in Microbiology 12.
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Ting Wang, Kang Cheng, Cai Yun Yu, Qi Ming Li, Yi Chun Tong, Chao Wang, Zai Bin Yang & Tian Wang. (2021) Effects of a yeast-derived product on growth performance, antioxidant capacity, and immune function of broilers. Poultry Science 100:9, pages 101343.
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Georgeta Ciurescu, Mihaela Dumitru & Anca Gheorghe. (2021)
Use of brewer’s yeast (
Saccharomyces cerevisiae
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Li Gong, Baikui Wang, Yuanhao Zhou, Li Tang, Zihan Zeng, Huihua Zhang & Weifen Li. (2021) Protective Effects of Lactobacillus plantarum 16 and Paenibacillus polymyxa 10 Against Clostridium perfringens Infection in Broilers. Frontiers in Immunology 11.
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Mahboobullah Joya, Omid Ashayerizadeh & Behrouz Dastar. (2021) Effects of Spirulina (Arthrospira) platensis and Bacillus subtilis PB6 on growth performance, intestinal microbiota and morphology, and serum parameters in broiler chickens. Animal Production Science 61:4, pages 390.
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Danish Sharafat Rajput, Dong Zeng, Abdul Khalique, Samia Sharafat Rajput, Hesong Wang, Ying Zhao, Ning Sun & Xueqin Ni. (2020) Pretreatment with probiotics ameliorate gut health and necrotic enteritis in broiler chickens, a substitute to antibiotics. AMB Express 10:1.
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R M BILAL, F HASSAN, M SAEED, TUGAY AYASAN, N RASHED, M U AKHTAR & ALIREZA SEIDAVI. (2020) Prospects of yeast based feed additives in poultry nutrition: Potential effects and applications. The Indian Journal of Animal Sciences 90:4, pages 495-505.
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Ying Zhao, Dong Zeng, Hesong Wang, Xiaodan Qing, Ning Sun, Jinge Xin, Min Luo, Abdul Khalique, Kangcheng Pan, Gang Shu, Bo Jing & Xueqin Ni. (2019) Dietary Probiotic Bacillus licheniformis H2 Enhanced Growth Performance, Morphology of Small Intestine and Liver, and Antioxidant Capacity of Broiler Chickens Against Clostridium perfringens–Induced Subclinical Necrotic Enteritis. Probiotics and Antimicrobial Proteins 12:3, pages 883-895.
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P. Adhikari, A. Kiess, R. Adhikari & R. Jha. (2020) An approach to alternative strategies to control avian coccidiosis and necrotic enteritis. Journal of Applied Poultry Research 29:2, pages 515-534.
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Sitong Zhang, Chunfeng Wang, Yang Sun, Gang Wang, Huan Chen, Dan Li, Xiaoxiao Yu & Guang Chen. (2018)
Xylanase and Fermented Polysaccharide of
Hericium caputmedusae
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. Oxidative Medicine and Cellular Longevity 2018, pages 1-11.
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Yeong‐Hsiang Cheng, Ning Zhang, Jin‐Cheng Han, Ching‐Wen Chang, Felix Shih‐Hsiang Hsiao & Yu‐Hsiang Yu. (2018)
Optimization of surfactin production from
Bacillus subtilis
in fermentation and its effects on
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. Journal of Animal Physiology and Animal Nutrition 102:5, pages 1232-1244.
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