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Nutrition & Metabolism

Different susceptibility to fatty liver-haemorrhagic syndrome in young and older layers and the interaction on blood LDL-C levels between oestradiols and high energy-low protein diets

X. DongInstitute of Animal Science, Chinese Academy of Agricultural Sciences, Beijing, China

https://orcid.org/0000-0001-9311-8603 View further author information

J. TongInstitute of Animal Science, Chinese Academy of Agricultural Sciences, Beijing, ChinaCorrespondence[email protected]
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Pages 265-271 | Received 16 Aug 2018, Accepted 05 Dec 2018, Published online: 12 Apr 2019

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https://doi.org/10.1080/00071668.2019.1571164
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Yi Chu, Yazhen Zheng, Yingying Li, Sisi Gui, Jingwu Zhao, Yaxiang Zhao & Xiaodong Chen. (2024) Dietary supplementation of magnolol alleviates fatty liver hemorrhage syndrome in postpeak Xinhua laying hens via regulation of liver lipid metabolism. Poultry Science 103:3, pages 103378.
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Ying Zhang, Xiaoqi Fu, Lixue Wang, Xiangyue Guo & Bing Dong. (2024) Sorption of phenols and flavonoids on activated charcoal improves protein metabolism, antioxidant status, immunity, and intestinal morphology in broilers. Frontiers in Veterinary Science 10.
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Gi Ppeum Han, Deok Yun Kim, Eun Cheol Lee, Pedro E. Urriola & Dong Yong Kil. (2023) Effect of dietary supplementation of taurine on productive performance, egg quality, and liver health in aged laying hens. Animal Feed Science and Technology 304, pages 115734.
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Vasil Radoslavov Pirgozliev, Stephen Charles Mansbridge, Isobel Margaret Whiting, Kristina Kljak, Artur Jozwik, Judith Maria Rollinger, Atanas Georgiev Atanasov & Stephen Paul Rose. (2023) Feeding Black Pepper (Piper nigrum) or Exogenous Xylanase Improves the Blood Lipid Profile of Broiler Chickens Fed Wheat-Based Diets. Veterinary Sciences 10:9, pages 587.
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Gi Ppeum Han, Deok Yun Kim, Kang Hyeon Kim, Jong Hyuk Kim & Dong Yong Kil. (2023) Effect of dietary concentrations of metabolizable energy and neutral detergent fiber on productive performance, egg quality, fatty liver incidence, and hepatic fatty acid metabolism in aged laying hens. Poultry Science 102:4, pages 102497.
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Páll Gretarsson, Käthe Kittelsen, Randi O. Moe, Guro Vasdal & Ingrid Toftaker. (2023) End of lay postmortem findings in aviary housed laying hens. Poultry Science 102:2, pages 102332.
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Cheng Huang, Xiaona Gao, Yan Shi, Lianying Guo, Changming Zhou, Ning Li, Wei Chen, Fan Yang, Guyue Li, Yu Zhuang, Ping Liu, Guoliang Hu & Xiaoquan Guo. (2022) Inhibition of Hepatic AMPK Pathway Contributes to Free Fatty Acids-Induced Fatty Liver Disease in Laying Hen. Metabolites 12:9, pages 825.
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Hua Liu, Qian Lin, Xiubin Liu, Peng Huang, Zihui Yang, Manhu Cao, Mengting Liu, Xinyao Li, Jianguo Zeng & Jianhua He. (2022) Effects of Dietary Bopu Powder Supplementation on Serum Antioxidant Capacity, Egg Quality, and Intestinal Microbiota of Laying Hens. Frontiers in Physiology 13.
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Xiaona Gao, Shuhui Liu, Chenchen Ding, Yufan Miao, Zhangshan Gao, Mengcong Li, Wentao Fan, Zhihui Tang, Nobuhle Hyacinth Mhlambi, Liping Yan & Suquan Song. (2021) Comparative effects of genistein and bisphenol A on non-alcoholic fatty liver disease in laying hens. Environmental Pollution 288, pages 117795.
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Blandine Tramunt, Alexandra Montagner, Nguan Soon Tan, Pierre Gourdy, Hervé Rémignon & Walter Wahli. (2021) Roles of Estrogens in the Healthy and Diseased Oviparous Vertebrate Liver. Metabolites 11:8, pages 502.
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Chiao-Wei Lin, Ting-Wei Huang, Yu-Ju Peng, Yuan-Yu Lin, Harry John Mersmann & Shih-Torng Ding. (2021) A novel chicken model of fatty liver disease induced by high cholesterol and low choline diets. Poultry Science 100:3, pages 100869.
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Maryam Mirderikvandi, Heshmatollah Khosravinia & Bahman Parizadian Kavan. (2019) Independent and combined effects of Satureja khuzistanica essential oils and acetic acid on prevalence and intensity of fatty liver syndrome in broiler chickens . Journal of Animal Physiology and Animal Nutrition 104:1, pages 166-177.
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Different susceptibility to fatty liver-haemorrhagic syndrome in young and older layers and the interaction on blood LDL-C levels between oestradiols and high energy-low protein diets

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Different susceptibility to fatty liver-haemorrhagic syndrome in young and older layers and the interaction on blood LDL-C levels between oestradiols and high energy-low protein diets

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