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Original Articles

Production responses of layer strain hens to food restriction during rearing

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Pages 369-387 | Received 08 Aug 1983, Published online: 24 Jun 2008

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Read on this site (7)

A.A. Odunsi & O.G. Longe. (1995) Cocoa Bean Cake in Poultry Diets. 2: Effects of Feeding Cocoa Bean Cake on Growth and Laying Performance of Pullets. Journal of Applied Animal Research 7:2, pages 137-144.
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P. M. Hocking, M. H. Maxwell & M. A. Mitchell. (1993) Welfare assessment of broiler breeder and layer females subjected to food restriction and limited access to water during rearing. British Poultry Science 34:3, pages 443-458.
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R. P. Kwakkel, F. L. S. M. de Koning, M. W. A. Verstegen & G. Hof. (1991) Effect of method and phase of nutrient restriction during rearing on productive performance of light hybrid pullets and hens. British Poultry Science 32:4, pages 747-761.
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B. M. Freeman. (1988) The domestic fowl in biomedical research: physiological effects of the environment. World's Poultry Science Journal 44:1, pages 41-60.
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P. M. Hocking, A. B. Gilbert, M. Walker & D. Waddington. (1987) Ovarian follicular structure of white leghorns fed ad libitum and dwarf and normal broiler breeders fed ad libitum or restricted until point of lay. British Poultry Science 28:3, pages 493-506.
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R. J. Johnson, R. B. Cumming & D. J. Farrell. (1985) Influence of food restriction during rearing on the body composition of layer‐strain pullets and hens. British Poultry Science 26:3, pages 335-348.
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Articles from other publishers (4)

F. Okedu, E.O. Ahaotu, P. de los Ríos-Escalante & D. Nwabuisi. (2024) Evaluation of Mexican sunflower (Helianthus annus l) leaf meal as a feed ingredient in shaver brown pullets.. Brazilian Journal of Biology 84.
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M.A. Dijkslag, R.P. Kwakkel, E. Martin-Chaves, C. Alfonso-Carrillo, C. Walvoort & A. Navarro-Villa. (2021) The effects of dietary calcium and phosphorus level, and feed form during rearing on growth performance, bone traits and egg production in brown egg-type pullets from 0 to 32 weeks of age. Poultry Science 100:6, pages 101130.
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R. J. Johnson & D. J. Farrell. (2007) The prediction of body composition in poultry by estimation in vivo of total body water with tritiated water and deuterium oxide. British Journal of Nutrition 59:1, pages 109-124.
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R.J. JOHNSON & D.J. FARRELL. (1984) The Effect of Food Restriction During Rearing on Fasting Heat Production of Layer Strain Pullets and Hens. Poultry Science 63:12, pages 2384-2390.
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