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British Poultry Science Volume 31, 1990 - Issue 2
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Physiology, biochemistry and neurobiology

Effect of carbonated water on arterial pH, pco2 and plasma lactate in heat‐stressed broilers

T. J. Raup Department of Animal and Poultry Sciences, University of Arkansas, Fayetteville, Arkansas, 72701, USA
&
W. G. Bottje Department of Animal and Poultry Sciences, University of Arkansas, Fayetteville, Arkansas, 72701, USA
Pages 377-384 | Published online: 08 Nov 2007

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H. Bergoug, C. Burel, M. Guinebretière, Q. Tong, N. Roulston, C.E.B. Romanini, V. Exadaktylos, I.M. Mcgonnell, T.G.M. Demmers, R. Verhelst, C. Bahr, D. Berckmans & N. Eterradossi. (2013) Effect of pre-incubation and incubation conditions on hatchability, hatch time and hatch window, and effect of post-hatch handling on chick quality at placement. World's Poultry Science Journal 69:2, pages 313-334.
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T. Ahmad & M. Sarwar. (2006) Dietary electrolyte balance: implications in heat stressed broilers. World's Poultry Science Journal 62:4, pages 638-653.
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Articles from other publishers (10)

Dereje Tadesse, Amlan Kumar Patra, Ryszard Puchala & Arthur Louis Goetsch. (2022) Effects of High Heat Load Conditions on Blood Constituent Concentrations in Dorper, Katahdin, and St. Croix Sheep from Different Regions of the USA. Animals 12:17, pages 2273.
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Andrew E. McKechnie. 2022. Sturkie's Avian Physiology. Sturkie's Avian Physiology 1231 1264 .
Kate M. Denton. (2016) “ You are what you drink! ” Focus on “Rehydration with soft drink-like beverages exacerbates dehydration and worsens dehydration-associated renal injury” . American Journal of Physiology-Regulatory, Integrative and Comparative Physiology 311:1, pages R12-R13.
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T. AHMAD & M. SARWAR. (2007) Dietary electrolyte balance: implications in heat stressed broilers. World's Poultry Science Journal 62:04, pages 638-653.
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H.A. Olanrewaju, S. Wongpichet, J.P. Thaxton, W.A. Dozier3rd3rd & S.L. Branton. (2006) Stress and acid-base balance in chickens. Poultry Science 85:7, pages 1266-1274.
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H. Lin, H.F. Zhang, H.C. Jiao, T. Zhao, S.J. Sui, X.H. Gu, Z.Y. Zhang, J. Buyse & E. Decuypere. (2005) Thermoregulation responses of broiler chickens to humidity at different ambient temperatures. I. One week of age. Poultry Science 84:8, pages 1166-1172.
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Tanveer Ahmad, M. Sarwar, Mahr-un-Nisa, Ahsan-ul-Haq & Zia-ul-Hasan. (2005) Influence of varying sources of dietary electrolytes on the performance of broilers reared in a high temperature environment. Animal Feed Science and Technology 120:3-4, pages 277-298.
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Masaaki Toyomizu, Masako Tokuda, Ahmad Mujahid & Yukio Akiba. (2005) Progressive Alteration to Core Temperature, Respiration and Blood Acid-Base Balance in Broiler Chickens Exposed to Acute Heat Stress. The Journal of Poultry Science 42:2, pages 110-118.
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S.A. Borges, A.V. Fischer da Silva, A. Majorka, D.M. Hooge & K.R. Cummings. (2004) Physiological responses of broiler chickens to heat stress and dietary electrolyte balance (sodium plus potassium minus chloride, milliequivalents per kilogram). Poultry Science 83:9, pages 1551-1558.
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SA Borges, AV Fischer da Silva, J Ariki, DM Hooge & KR Cummings. (2003) Dietary electrolyte balance for broiler chickens exposed to thermoneutral or heat-stress environments. Poultry Science 82:3, pages 428-435.
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