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Nutrition

Protein and energy metabolism in broiler chickens selected for either body weight gain or feed efficiency

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Pages 517-524 | Received 11 Apr 1989, Published online: 08 Nov 2007

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Anand Prakash, Vishesh Kumar Saxena & Manish Kumar Singh. (2020) Genetic analysis of residual feed intake, feed conversion ratio and related growth parameters in broiler chicken: a review. World's Poultry Science Journal 76:2, pages 304-317.
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R.A.E. Pym, B. Leclercq, F.M. Tomas & S. Tesseraud. (2004) Protein utilisation and turnover in lines of chickens selected for different aspects of body composition. British Poultry Science 45:6, pages 775-786.
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W. Zhang & S.E. Aggrey. (2003) Genetic variation in feed utilization efficiency of meat-type chickens. World's Poultry Science Journal 59:3, pages 328-339.
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S. Maisonnier, J. Gomez, A.M. Chagneau & B. Carré. (2001) Analysis of variability in nutrient digestibilities in broiler chickens. British Poultry Science 42:1, pages 70-76.
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Johan Buyse, Poul Sørensen, Jan Hedemand & Eddy Decuypere. (1995) Temporal Secretory Patterns of Growth Hormone in the Danish Broiler Lines Selected for High Body Weight or for Improved Food Efficiency. Acta Agriculturae Scandinavica, Section A — Animal Science 45:4, pages 260-265.
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R. A. H. M. Ten Doeschate, C. W. Scheele, V. V. A. M. Schreurs & J. D. Van Der Klis. (1993) Digestibility studies in broiler chickens: Influence of genotype, age, sex and method of determination. British Poultry Science 34:1, pages 131-146.
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S Cerrate, R Ekmay, J A England & C Coon. (2019) Predicting nutrient digestibility and energy value for broilers. Poultry Science 98:9, pages 3994-4007.
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S. Cerrate & A. Corzo. (2018) Lysine and Energy Trends in Feeding Modern Commercial Broilers. International Journal of Poultry Science 18:1, pages 28-38.
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T. Gidenne, L. Fortun-Lamothe, C. Bannelier, C. Molette, H. Gilbert, M. L. Chemit, M. Segura, F. Benitez, F. Richard, H. Garreau & L. Drouilhet. (2017) Direct and correlated responses to selection in two lines of rabbits selected for feed efficiency under ad libitum and restricted feeding: III. Digestion and excretion of nitrogen and minerals1. Journal of Animal Science 95:3, pages 1301-1312.
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Craig W. Tallentire, Ilkka Leinonen & Ilias Kyriazakis. (2016) Breeding for efficiency in the broiler chicken: A review. Agronomy for Sustainable Development 36:4.
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Alyssa M. McQuilling & Peter J. Adams. (2015) Semi-empirical process-based models for ammonia emissions from beef, swine, and poultry operations in the United States. Atmospheric Environment 120, pages 127-136.
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W. Al-Marzooq, I.T. Kadim & O. Mahgoub. (2011) Influence of Strain of Chickens on Ileal Amino Acids Digestibility of Different Protein Sources. International Journal of Poultry Science 10:4, pages 276-283.
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I. Kyriazakis. (2011) Opportunities to improve nutrient efficiency in pigs and poultry through breeding. Animal 5:6, pages 821-832.
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Samuel E Aggrey, Arthur B Karnuah, Bram Sebastian & Nicholas B Anthony. (2010) Genetic properties of feed efficiency parameters in meat-type chickens. Genetics Selection Evolution 42:1.
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K. Tona, O.M. Onagbesan, B. Kamers, N. Everaert, V. Bruggeman & E. Decuypere. (2010) Comparison of Cobb and Ross strains in embryo physiology and chick juvenile growth. Poultry Science 89:8, pages 1677-1683.
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W. Al-Marzooq, I.T. Kadim, O. Mahgoub, M. Al-Busaidi, S.M. Al-Lawati, R. Al-Maqbaly, S. Al-Wheebi & A.N. Al-Bakery. (2010) Apparent Ileal Amino Acids Digestibility of Four Varieties of Barley for Two Strains of Chickens. International Journal of Poultry Science 9:6, pages 527-532.
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José Otávio Berti Sorbara, Alice Eiko Murakami, Eliane Saiuri Nakage, Francisco Piracés, Alexandra Potença & Rafael Lachinski Holanda Guerra. (2009) Enzymatic programs for broilers. Brazilian Archives of Biology and Technology 52:spe, pages 233-240.
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P.W. Plumstead, H. Romero-Sanchez, N.D. Paton, J.W. Spears & J. Brake. (2007) Effects of Dietary Metabolizable Energy and Protein on Early Growth Responses of Broilers to Dietary Lysine. Poultry Science 86:12, pages 2639-2648.
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N.J. Wolanski, R.A. Renema, F.E. Robinson, V.L. Carney & B.I. Fancher. (2006) Relationship Between Chick Conformation and Quality Measures with Early Growth Traits in Males of Eight Selected Pure or Commercial Broiler Breeder Strains. Poultry Science 85:8, pages 1490-1497.
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S. Mignon-Grasteau, N. Muley, D. Bastianelli, J. Gomez, A. Peron, N. Sellier, N. Millet, J. Besnard, J. -M. Hallouis & B. Carre. (2004) Heritability of Digestibilities and Divergent Selection for Digestion Ability in Growing Chicks Fed a Wheat Diet. Poultry Science 83:6, pages 860-867.
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K. Tona, O.M. Onagbesan, Y. Jego, B. Kamers, E. Decuypere & V. Bruggeman. (2004) Comparison of Embryo Physiological Parameters During Incubation, Chick Quality, and Growth Performance of Three Lines of Broiler Breeders Differing in Genetic Composition and Growth Rate. Poultry Science 83:3, pages 507-513.
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W.J. Croom, J. Brake, B.A. Coles, G.B. Havenstein, V.L. Christensen, B.W. McBride, E.D. Peebles & I.L. Taylor. (1999) Is Intestinal Absorption Capacity Rate-Limiting for Performance in Poultry?. Journal of Applied Poultry Research 8:2, pages 242-252.
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Sue Jackson & Jared Diamond. (1996) METABOLIC AND DIGESTIVE RESPONSES TO ARTIFICIAL SELECTION IN CHICKENS. Evolution 50:4, pages 1638-1650.
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Henry JøRgensen, Xin-Quan Zhao, Knud Erik Bach Knudsen & Bjørn O. Eggum. (2007) The influence of dietary fibre source and level on the development of the gastrointestinal tract, digestibility and energy metabolism in broiler chickens. British Journal of Nutrition 75:3, pages 379-395.
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Henry Jørgensen, Xin-Quan Zhao & Bjørn O. Eggum. (2007) The influence of dietary fibre and environmental temoperature on the development of the gastrointestinal tract, digestibility, degree of fermentation in the hind-gut and energy metabolism in pigs. British Journal of Nutrition 75:3, pages 365-378.
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Xinquan Zhao, Henry Jørgensen & Bjørn O. Eggum. (2007) The influence of dietary fibre on body composition, visceral organ weight, digestibility and energy balance in rats housed in different thermal environments. British Journal of Nutrition 73:5, pages 687-699.
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C.C. WHITEHEAD. 1991. Recent Advances in Animal Nutrition–1991. Recent Advances in Animal Nutrition–1991 83 94 .

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