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British Poultry Science Volume 37, 1996 - Issue 3
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Physiology, biochemistry and neurobiology

Acclimation effects on fed and fasted broiler thermobalance during thermoneutral and high ambient temperature exposure

C. J. Wiernusz Department of Animal Science, Oklahoma State University, Stillwater, Oklahoma, 74078, USA
&
R. G. Teeter Department of Animal Science, Oklahoma State University, Stillwater, Oklahoma, 74078, USA
Pages 677-687 | Received 20 Dec 1995, Published online: 08 Nov 2007

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H. Lin, H.C. Jiao, J. Buyse & E. Decuypere. (2006) Strategies for preventing heat stress in poultry. World's Poultry Science Journal 62:1, pages 71-86.
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Articles from other publishers (15)

Modou Mangan & Maria Siwek. (2023) Strategies to combat heat stress in poultry production—A review. Journal of Animal Physiology and Animal Nutrition.
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Huaiyong Zhang, Maryam Majdeddin, Jeroen Degroote, Elout Van Liefferinge, Noémie Van Noten, Céline Van Kerschaver, Mario Vandaele, Juliano Cesar De Paula Dorigam & Joris Michiels. (2023) Effect of supplemental methyl sulfonyl methane on performance, carcass and meat quality and oxidative status in chronic cyclic heat-stressed finishing broilers. Poultry Science 102:2, pages 102321.
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J. A. Downing. (2022) Nutritional strategies to support performance of commercial Pekin ducks exposed to a high-temperature thermal challenge over 29–41 days of age. Animal Production Science 62:6, pages 572-580.
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Soo Moon Yang. (2021) Thermal Stress and Muscle Development in Early Posthatch Broilers. Korean Journal of Poultry Science 48:4, pages 255-265.
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Huaiyong Zhang, Maryam Majdeddin, Djoere Gaublomme, Bernard Taminiau, Matthieu Boone, Dirk Elewaut, George Daube, Iván Josipovic, Keying Zhang & Joris Michiels. (2021) 25-hydroxycholecalciferol reverses heat induced alterations in bone quality in finisher broilers associated with effects on intestinal integrity and inflammation. Journal of Animal Science and Biotechnology 12:1.
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Sanjeev Wasti, Nirvay Sah & Birendra Mishra. (2020) Impact of Heat Stress on Poultry Health and Performances, and Potential Mitigation Strategies. Animals 10:8, pages 1266.
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Jingjing Xie, Li Tang, Lin Lu, Liyang Zhang, Xi Lin, Hsiao-Ching Liu, Jack Odle & Xugang Luo. (2015) Effects of acute and chronic heat stress on plasma metabolites, hormones and oxidant status in restrictedly fed broiler breeders. Poultry Science 94:7, pages 1635-1644.
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M. Günal. (2012) The effects of early‐age thermal manipulation and daily short‐term fasting on performance and body temperatures in broiler exposed to heat stress. Journal of Animal Physiology and Animal Nutrition 97:5, pages 854-860.
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M.A.M. Sayed & J. Downing. (2011) The effects of water replacement by oral rehydration fluids with or without betaine supplementation on performance, acid-base balance, and water retention of heat-stressed broiler chickens. Poultry Science 90:1, pages 157-167.
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H.A. Olanrewaju, J.L. Purswell, S.D. Collier & S.L. Branton. (2010) Effect of Ambient Temperature and Light Intensity on Growth Performance and Carcass Characteristics of Heavy Broiler Chickens at 56 Days of Age. International Journal of Poultry Science 9:8, pages 720-725.
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John Gaughan, Nicola Lacetera, Silvia E. Valtorta, Hesham Hussein Khalifa, LeRoy Hahn & Terry Mader. 2009. Biometeorology for Adaptation to Climate Variability and Change. Biometeorology for Adaptation to Climate Variability and Change 131 170 .
A.F. Soleimani, A. Kasim, A.R. Alimon & I. Zulkifli. (2008) Durability of Induced Heat Tolerance by Short Term Heat Challenge at Broilers Marketing Age. Pakistan Journal of Biological Sciences 11:17, pages 2163-2166.
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H. Lin, H.F. Zhang, H.C. Jiao, T. Zhao, S.J. Sui, X.H. Gu, Z.Y. Zhang, J. Buyse & E. Decuypere. (2005) Thermoregulation responses of broiler chickens to humidity at different ambient temperatures. I. One week of age. Poultry Science 84:8, pages 1166-1172.
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EN Guerreiro, PF Giachetto, PEN Givisiez, JA Ferro, MIT Ferro, JE Gabriel, RL Furlan & M Macari. (2004) Brain and hepatic Hsp70 protein levels in heat-acclimated broiler chickens during heat stress. Revista Brasileira de Ciência Avícola 6:4, pages 201-206.
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N.R. St-Pierre, B. Cobanov & G. Schnitkey. (2003) Economic Losses from Heat Stress by US Livestock Industries. Journal of Dairy Science 86, pages E52-E77.
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