Citations (12)
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F. Bovera, S. Marono, C. Di Meo, F. Iannaccone, Y.A. Attia & A. Nizza. (2011) Comparison of caecal and faeces fermentation characteristics of ostrich by in vitro gas production technique. Acta Agriculturae Scandinavica, Section A — Animal Science 61:2, pages 72-79.
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N. Priyankarage, S.P. Rose, S.S.P. Silva & V.R. Pirgozliev. (2008) The efficiency of energy retention of broiler chickens and turkeys fed on diets with different lysine concentrations. British Poultry Science 49:6, pages 721-730.
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F. Bovera, S. D’Urso, S. Calabrò, R. Tudisco, C. Di Meo & A. Nizza. (2007) Use of faeces as an alternative inoculum to caecal content to study
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T. S. Brand, L. De Brabander, S.J. Van Schalkwyk, B. Pfister & P. Hays. (2000) The true metabolisable energy content of canola oilcake meal and full-fat canola seed for ostriches (Struthio camelus). British Poultry Science 41:2, pages 201-203.
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S.C. Cilliers, J. Sales, J.P. Hayes, A. Chwalibog & J.J. Du Preez. (1999) Comparison of metabolisable energy values of different foodstuffs determined in ostriches and poultry. British Poultry Science 40:4, pages 491-494.
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S.C. Cilliers, J.P. Hayes, J. Sales, A. Chwalibog & J.J. Du Preez. (1998) Research note: A comparison of metabolisable energy values of lucerne and barley between young and mature ostriches. Archiv für Tierernaehrung 51:1, pages 77-82.
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Articles from other publishers (6)
Robabeh Karimi-Kivi, Mohammad Dadashbeiki & Alireza Seidavi. (2015) Growth, body characteristics and blood parameters of ostrich chickens receiving commercial probiotics. Spanish Journal of Agricultural Research 13:1, pages e0604.
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SH. Golzar Adabi, M. Ahbab, A. R. Fani, A. Hajbabaei, N. Ceylan & R. G. Cooper. (2013) Egg yolk fatty acid profile of avian species - influence on human nutrition. Journal of Animal Physiology and Animal Nutrition 97:1, pages 27-38.
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P. A. Iji. (2008) Intestinal development and nutrient utilisation in the ostrich: a brief review. Australian Journal of Experimental Agriculture 48:10, pages 1280.
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Reinaldo Lopes Morata, Théa Mirian Medeiros Machado, Luiz Fernando Teixeira Albino, Horacio Santiago Rostagno, Edenio Detmann, Laura Teodoro de Oliveira Fernandes, Henrique Nunes Parente, Karine Vieira Antunes, Aline Conceição Almeida & Antônio Carlos Csermak Júnior. (2006) Técnicas de avaliação dos valores energéticos e dos coeficientes de digestibilidade de alguns alimentos para emas (Rhea americana) em crescimento. Revista Brasileira de Zootecnia 35:4, pages 1381-1388.
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Ross G. COOPER, Kennedy ERLWANGER & Khalid M. MAHROZE. (2005) Nutrition of ostrich (Struthio camelus var. domesticus) breeder birds. Animal Science Journal 76:1, pages 5-10.
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Ross G. COOPER. (2004) Ostrich (Struthio camelus) chick and grower nutrition. Animal Science Journal 75:6, pages 487-490.
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