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British Poultry Science Volume 22, 1981 - Issue 2
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Original Articles

The incidence and importance of tibial dyschondroplasia to the commercial broiler industry in Australia

R. W. Burton Poultry Research Station, Seven Hills, New South Wales, 2147, Australia
,
A. K. Sheridan Poultry Research Station, Seven Hills, New South Wales, 2147, Australia
&
C. R. Howlett School of Pathology, University of New South Wales, Kensington, New South Wales, 2033, Australia
Pages 153-160 | Received 23 Apr 1980, Published online: 03 Apr 2008

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A.K. Thiruvenkadan, R. Prabakaran & S. Panneerselvam. (2011) Broiler breeding strategies over the decades: an overview. World's Poultry Science Journal 67:2, pages 309-336.
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S. Yalçin, Y. Akbaş, P. Settar & T. Gönül. (1996) Effect of tibal dyschondroplasia on carcase part weights and bone characteristics. British Poultry Science 37:5, pages 923-927.
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Y. Cherel, Catherine Beaumont, Monique Wyers, Roselyne Fleury & M. Delavigne. (1991) Estimations de la prévalence et de l'héritabilité de la dyschondroplasie tibiale du dindon. Avian Pathology 20:3, pages 387-401.
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B. Sauveur. (1984) Dietary Factors as Causes of Leg Abnormalities in Poultry—A Review. World's Poultry Science Journal 40:3, pages 195-206.
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Articles from other publishers (25)

Rocio Crespo. 2020. Diseases of Poultry. Diseases of Poultry 1286 1329 .
P. J. Jones, J. Niemi, J.-P. Christensen, R. B. Tranter & R. M. Bennett. (2019) A review of the financial impact of production diseases in poultry production systems. Animal Production Science 59:9, pages 1585.
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F. González-Cerón, R. Rekaya, N.B. Anthony & S.E. Aggrey. (2015) Genetic analysis of leg problems and growth in a random mating broiler population. Poultry Science 94:2, pages 162-168.
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Rocio Crespo & H.L. Shivaprasad. 2013. Diseases of Poultry. Diseases of Poultry 1233 1270 .
MF Ledwaba & KD Roberson. (2003) Effectiveness of twenty-five-hydroxycholecalciferol in the prevention of tibial dyschondroplasia in Ross cockerels depends on dietary calcium level. Poultry Science 82:11, pages 1769-1777.
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N.L. Tablante, I. Estevez & E. Russek-Cohen. (2003) Effect of Perches and Stocking Density on Tibial Dyschondroplasia and Bone Mineralization as Measured by Bone Ash in Broiler Chickens. Journal of Applied Poultry Research 12:1, pages 53-59.
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MH Henry & GM Pesti. (2002) An investigation of calcium citrate-malate as a calcium source for young broiler chicks. Poultry Science 81:8, pages 1149-1155.
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X Zhang, G.R. McDaniel, D.A. Roland & D.L. Kuhlers. (1998) Response to ten generations of divergent selection for tibial dyschondroplasia in broiler chickens: growth, egg production, and hatchability. Poultry Science 77:8, pages 1065-1072.
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D.L. KUHLERS & G.R. MCDANIEL. (1996) Estimates of Heritabilities and Genetic Correlations Between Tibial Dyschondroplasia Expression and Body Weight at Two Ages in Broilers. Poultry Science 75:8, pages 959-961.
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X. ZHANG, G.R. MCDANIEL, J.J. GIAMBRONE & E. SMITH. (1996) Promoter and Transcription of Type X Collagen Gene in Broiler Chickens with Tibial Dyschondroplasia. Poultry Science 75:6, pages 691-694.
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M.A. ELLIOT, K.D. ROBERSON, G.N. ROWLANDIIIIII & H.M. EDWARDSJR.JR.. (1995) Effects of Dietary Calcium and 1,25-Dihydroxycholecalciferol on the Development of Tibial Dyschondroplasia in Broilers During the Starter and Grower Periods. Poultry Science 74:9, pages 1495-1505.
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X. ZHANG, G.R. MCDANIEL, Z.S. YALCIN & D.L. KUHLERS. (1995) Genetic Correlations of Tibial Dyschondroplasia Incidence with Carcass Traits in Broilers. Poultry Science 74:6, pages 910-915.
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JOSE WONG-VALLE, G.R. MCDANIEL, D.L. KUHLERS & J.E. BARTELS. (1993) Effect of Lighting Program and Broiler Line on the Incidence of Tibial Dyschondroplasia at Four and Seven Weeks of Age. Poultry Science 72:10, pages 1855-1860.
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JOSE WONG-VALLE, G.R. MCDANIEL, D.L. KUHLERS & J.E. BARTELS. (1993) Correlated Responses to Selection for High or Low Incidence of Tibial Dyschondroplasia in Broilers. Poultry Science 72:9, pages 1621-1629.
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JOSE WONG-VALLE, G.R. MCDANIEL, D.L. KUHLERS & J.E. BARTELS. (1993) Divergent Genetic Selection for Incidence of Tibial Dyschondroplasia in Broilers at Seven Weeks of Age. Poultry Science 72:3, pages 421-428.
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T.S. Nelson, L.K. Kirby & Z.B. Johnson. (1992) Effect of Calcium, Phosphorus, and Energy on the Incidence of Weak Legs in Heavy Male Broilers. Journal of Applied Poultry Research 1:1, pages 11-18.
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D.A. EMMERSON, N.B. ANTHONY, K.E. NESTOR & Y. M SAIF. (1991) Genetic Association of Selection for Increased Leg Muscle and Increased Shank Diameter with Body Composition and Walking Ability. Poultry Science 70:4, pages 739-745.
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Y. Cherel, M. Wyers & L. Evain. (1990) Dyschondroplasie Tibiale du Dindon de Chair: Étude Morphometrique en Relation avec les Boîteries. Journal of Veterinary Medicine Series A 37:1-10, pages 676-685.
Crossref
P KroghD H ChristensenB HaldB HarlouC LarsenE J PedersenU Thrane. (1989) Natural occurrence of the mycotoxin fusarochromanone, a metabolite of Fusarium equiseti, in cereal feed associated with tibial dyschondroplasia. Applied and Environmental Microbiology 55:12, pages 3184-3188.
Crossref
G.B. HAVENSTEIN, K.E. NESTOR, V.D. TOELLE & W.L. BACON. (1988) Estimates of Genetic Parameters in Turkeys.. Poultry Science 67:10, pages 1378-1387.
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S. Leeson & J.D. Summers. (1988) Some nutritional implications of leg problems with poultry. British Veterinary Journal 144:1, pages 81-92.
Crossref
KARL E. NESTOR, WAYNE L. BACON, PHILIP D. MOORHEAD, Y.M. SAIF, G.B. HAVENSTEIN & P.A. RENNER. (1987) Comparison of Bone and Muscle Growth in Turkey Lines Selected for Increased Body Weight and Increased Shank Width. Poultry Science 66:9, pages 1421-1428.
Crossref
L.M. Timms, W.V.S. Wijeratne & C.N. Hebert. (1986) Comparative efficiency of clinical and post-mortem examination for detection of tibial dyschondroplasia in broiler breeding. Preventive Veterinary Medicine 4:1, pages 83-94.
Crossref
K.E. NESTOR, W.L. BACON, Y.M. SAIF & P.A. RENNER. (1985) The Influence of Genetic Increases in Shank Width on Body Weight, Walking Ability, and Reproduction of Turkeys. Poultry Science 64:12, pages 2248-2255.
Crossref
Raymond J. Johnson & Hector Karunajeewa. (1985) The Effects of Dietary Minerals and Electrolytes on the Growth and Physiology of the Young Chick. The Journal of Nutrition 115:12, pages 1680-1690.
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